Big ol’ ciabatta sandwiches on @bubandgrandmasbread ?? LUNCH IS READY! –8/26 #milkfarmlunch 1)ASPARAGUS AND SPRING ONION FRITTATA: cheddar, oven roasted tomatoes, pickled red onions, lemon artichoke tapenade, roasted garlic aioli greens on ciabatta 2)SMOKED PORK LOIN MELT: sundried tomato relish, greens, smoked mozzarella and fontina 3)BOCARONES (SPANISH WHITE ANCHOVIES): fried tomato sauce, queso al Romero, cilantro, greens and olive oil on baguette 4)PROSCIUTTO: olive oil, Latteria Sant’ Andrea cheese, sundried tomatoes, marcona almond pesto on baguette 5)GRILLED CHEESE. COOKIES. Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)