Bent River from @alemar_cheese cheese is made in the style of Camembert. Lactic and buttery-mild ? when young, transforming into an ooey-gooey cheese with notes brassica ? and hay! What is your favorite stage of ripeness to enjoy this cheese? . . . . . . 6/14 #milkfarmlunch 1)THE HBB: French ham, brie, herbed butter and cracked Pepper on baguette 2)PROSCIUTTO: italian cheese, sundried tomato pesto, greens, fresh basil and olive oil on baguette 3) MUFFALETTA: salami, fresh mozzarella, herbs, greens and aioli on focaccia 4)GRILLED CHEESE. COOKIES .

Bent River from @alemar_cheese cheese is made in the style of Camembert. Lactic and buttery-mild ? when young, transforming into an ooey-gooey cheese with notes brassica ? and hay! What is your favorite stage of ripeness to enjoy this cheese?
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6/14  1)THE HBB: French ham, brie, herbed butter and cracked Pepper on baguette 2)PROSCIUTTO: italian cheese, sundried tomato pesto, greens, fresh basil and olive oil on baguette 3) MUFFALETTA: salami, fresh mozzarella, herbs, greens and aioli on focaccia 4)GRILLED CHEESE. COOKIES ???.