Author Archives: Milkfarm

5/2/15 #milkfarmlunch 1)veggie: golden beets, beurremont butter, feta oil, frisée, ramp top pesto on ficelle 2)chorizo soria: idiazabal, evoo, red bell pepper romesco, frisée on ficelle 3)house pork melt: pickled mustard seeds, green tomato jam, comté on ciabatta 4)turkey: oven roasted tomato, pickled chard, chives, saffron aioli, green leaf on potato rosemary 5)warm spring frittata: english peas, purple potatoes, gruyere, pea tendrils w/frisée, toast & herb butter 6)side: chickpea salad 7)grilled cheese 8)mac n cheese 9)kouign amann 10)cookies 11)espresso brownies 12)ham n cheese croissant

5/2/15 1)veggie: golden beets, beurremont butter, feta oil, frisée, ramp top pesto on ficelle 2)chorizo soria: idiazabal, evoo, red bell pepper romesco, frisée on ficelle 3)house pork melt: pickled mustard seeds, green tomato jam, comté on ciabatta 4)turkey: oven roasted tomato, pickled chard, chives, saffron aioli, green leaf on potato rosemary 5)warm spring frittata: english peas, purple potatoes, gruyere, pea tendrils w/frisée, toast & herb butter 6)side: chickpea salad 7)grilled cheese 8)mac n cheese 9)kouign amann 10)cookies 11)espresso brownies 12)ham n cheese croissant

5/2/15 #milkfarmlunch 1)veggie: golden beets, beurremont butter, feta oil, frisée, ramp top pesto on ficelle 2)chorizo soria: idiazabal, evoo, red bell pepper romesco, frisée on ficelle 3)house pork melt: pickled mustard seeds, green tomato jam, comté on ciabatta 4)turkey: oven roasted tomato, pickled chard, chives, saffron aioli, green leaf on potato rosemary 5)warm spring frittata: english peas, purple potatoes, gruyere, pea tendrils w/frisée, toast & herb butter 6)side: chickpea salad 7)grilled cheese 8)mac n cheese 9)kouign amann 10)cookies 11)espresso brownies 12)ham n cheese croissant

5/2/15 1)veggie: golden beets, beurremont butter, feta oil, frisée, ramp top pesto on ficelle 2)chorizo soria: idiazabal, evoo, red bell pepper romesco, frisée on ficelle 3)house pork melt: pickled mustard seeds, green tomato jam, comté on ciabatta 4)turkey: oven roasted tomato, pickled chard, chives, saffron aioli, green leaf on potato rosemary 5)warm spring frittata: english peas, purple potatoes, gruyere, pea tendrils w/frisée, toast & herb butter 6)side: chickpea salad 7)grilled cheese 8)mac n cheese 9)kouign amann 10)cookies 11)espresso brownies 12)ham n cheese croissant