Author Archives: Milkfarm
9/14 #milkfarmlunch 1)roasted butternut squash @cypressgrovers Humboldt Fog, rainbow chard, Marcona almonds, evoo, balsamic on ficelle ( also available @foundcoffeela today!) 2) Zoe’s applewood smoked BLT, cherry bomb aioli on potato Rosemary 3)turkey melt, sundried tomato fennel relish, smoked mozzarella, classic aioli 4)speck, @parmigianoreggiano herbed butter, caciocavallo di bufala on ficelle 4)French ham press with house pickled green tomatoes, @cheesetruckin comté and fontina on ciabatta 5)Grilled cheese 6)@semolinaartisanalpasta Mac and cheese #monday #lunch #eaglerock
9/13/15 #milkfarmlunch 1)ham melt: french ham, swiss, fontina, pickled green tomatoes, watercress aioli on ciabatta 2)turkey & smoked bacon club: oven roasted tomatoes, butterleaf lettuce, cherry bomb aioli on potato rosemary 3)house rare beef: rainbow chard, cantal cheese, celeriac remoulade on ficelle 4)grilled cheese 5)side: wild rice, kale, golden raisin compote, herb purée, rainbow chard, almonds 6)mac n cheese 7)ham n cheese croissant 8)kouign amann 9)cookies 10)gelato 11)ice cream sandwiches
9/13/15 #milkfarmlunch 1)ham melt: french ham, swiss, fontina, pickled green tomatoes, watercress aioli on ciabatta 2)turkey & smoked bacon club: oven roasted tomatoes, butterleaf lettuce, cherry bomb aioli on potato rosemary 3)house rare beef: rainbow chard, cantal cheese, celeriac remoulade on ficelle 4)grilled cheese 5)side: wild rice, kale, golden raisin compote, herb purée, rainbow chard, almonds 6)mac n cheese 7)ham n cheese croissant 8)kouign amann 9)cookies 10)gelato 11)ice cream sandwiches
1)veggie: quatro pepe goat cheese, oven roasted tomatoes, fennel salad, rainbow chard on ficelle 2)wine cured salami: oven roasted tomatoes, fennel, caciocavallo di bufala on ficelle 3)house pork loin: celeriac salad w/pickled celery, cantal cheese, rainbow chard on ciabatta 4)roast beef: pickled green tomatoes, pickled red onions, zamorano cheese, butterleaf, watercress aioli on potato rosemary 5)grilled cheese 6)mac n cheese 7)ham n cheese croissant 8)side: wild rice, kale, butternut squash, zamorano, currants, herbs, lemon juice, EVO 9)cookies 10)bulgarini gelato 11)carmela’s ice cream sandwiches 12)kouign amann
1)veggie: quatro pepe goat cheese, oven roasted tomatoes, fennel salad, rainbow chard on ficelle 2)wine cured salami: oven roasted tomatoes, fennel, caciocavallo di bufala on ficelle 3)house pork loin: celeriac salad w/pickled celery, cantal cheese, rainbow chard on ciabatta 4)roast beef: pickled green tomatoes, pickled red onions, zamorano cheese, butterleaf, watercress aioli on potato rosemary 5)grilled cheese 6)mac n cheese 7)ham n cheese croissant 8)side: wild rice, kale, butternut squash, zamorano, currants, herbs, lemon juice, EVO 9)cookies 10)bulgarini gelato 11)carmela’s ice cream sandwiches 12)kouign amann
Fresh cheese curds!!!!!! Just arrived today from Utah. Get them while they squeak #curds #curdstheword #poutine #fresh #eaglerock #holla
Fresh cheese curds!!!!!! Just arrived today from Utah. Get them while they squeak #curds #curdstheword #poutine #fresh #eaglerock #holla
9/11/15 #milkfarmlunch 1)butternut squash: etorki (basque sheep’s milk), quince paste on ficelle {add: speck for $1.00} 2)pork loin: celery root remoulade, arugula, zamorano on ciabatta 3)roast beef: cantal, pickled green tomatoes & red onions, butterleaf, watercress aioli on potato rosemary 4)grilled cheese 5)mac n cheese 6)ham n cheese croissant 7)kouign amann 8)cookies 9)gelato 10)ice cream sandwiches
9/11/15 #milkfarmlunch 1)butternut squash: etorki (basque sheep’s milk), quince paste on ficelle {add: speck for $1.00} 2)pork loin: celery root remoulade, arugula, zamorano on ciabatta 3)roast beef: cantal, pickled green tomatoes & red onions, butterleaf, watercress aioli on potato rosemary 4)grilled cheese 5)mac n cheese 6)ham n cheese croissant 7)kouign amann 8)cookies 9)gelato 10)ice cream sandwiches
