Author Archives: Milkfarm
11/12 #milkfarmlunch • CUBANO: pork loin, ham, house pickles, garlic aioli, grain mustard, gruyere and smoked mozzarella on country bread • ROASTED VEGGIE: thai chili aioli, basil, roasted eggplant, kale, fennel, shallots, tomatoes, fontina and smoked mozzarella on ciabatta • MUSHROOM MELT: fontina, smoked mozzarella, kale, herbs, black garlic aioli on multigrain • CALABRESE SOPPRASATA SPREAD: italian burrata, arugula, basil, salt and pepper, and olive oil on ficelle • SIDE: kale Caesar salad with bacon herbed croutons • GRILLED CHEESE • MAC AND CHEESE #saturdaystressrelief #sandwichtime #lunchinnela
Look at these dark yolks! Pastured eggs from @gonestraw_farms are here at MILKFARM! #darkyolks #happyhens
Look at these dark yolks! Pastured eggs from @gonestraw_farms are here at MILKFARM! #darkyolks #happyhens
11/11 #milkfarmlunch • PORK LOIN: tart cherry mostarda, aioli, fontina and smoked mozzarella on multigrain • PROSCUITTO: burrata, oven roasted tomatoes and arugula ficelle • ROASTED VEGGIE: thai chili aioli, basil, roasted eggplant, fennel, shallots, tomatoes, fontina, and smoked mozzarella on ciabatta • GRILLED CHEESE • MAC AND CHEESE #eaglerock #lunchisserved
11/11 #milkfarmlunch • PORK LOIN: tart cherry mostarda, aioli, fontina and smoked mozzarella on multigrain • PROSCUITTO: burrata, oven roasted tomatoes and arugula ficelle • ROASTED VEGGIE: thai chili aioli, basil, roasted eggplant, fennel, shallots, tomatoes, fontina, and smoked mozzarella on ciabatta • GRILLED CHEESE • MAC AND CHEESE #eaglerock #lunchisserved
11/10/2016 #milkfarmlunch 1) PROSCUITTO: fresh mozzarella, oven roasted tomatoes, & arugula on ficelle. 2) GENOA SALAMI: aioli, butterleaf lettuce, pickled radish, Hook’s 2 year cheddar, & chive butter on multigrain. 3) ROASTED VEGGIE: Thai chili aioli, basil, roasted eggplant, fennel, shallots, tomatoes, fontina, & smoked mozzarella on ciabatta. 4) MILKFARM GRILLED CHEESE. 5) MILKFARM MAC & CHEESE. #lunchtime #eaglerock #nela #vegetablesmakeithealthyright
11/10/2016 #milkfarmlunch 1) PROSCUITTO: fresh mozzarella, oven roasted tomatoes, & arugula on ficelle. 2) GENOA SALAMI: aioli, butterleaf lettuce, pickled radish, Hook’s 2 year cheddar, & chive butter on multigrain. 3) ROASTED VEGGIE: Thai chili aioli, basil, roasted eggplant, fennel, shallots, tomatoes, fontina, & smoked mozzarella on ciabatta. 4) MILKFARM GRILLED CHEESE. 5) MILKFARM MAC & CHEESE. #lunchtime #eaglerock #nela #vegetablesmakeithealthyright
Grateful for every opportunity to learn from, meet, and taste cheeses with cheese makers and professionals in the industry. Rachel @parishhillcreamery it was a pleasure having you at Milkfarm. Thank you @gourmetimports and @culturecheese for bringing us together and always including Milkfarm in your visits!
Grateful for every opportunity to learn from, meet, and taste cheeses with cheese makers and professionals in the industry. Rachel @parishhillcreamery it was a pleasure having you at Milkfarm. Thank you @gourmetimports and @culturecheese for bringing us together and always including Milkfarm in your visits!
