Author Archives: Milkfarm
04/27/2017 #milkfarmlunch 1) ROASTED BEETS: pea tendrils, Humboldt Fog, & roasted pistachios on ficelle 2) CHORIZO MELT: pork loin, cilantro, romesco sauce, oven roasted tomatoes, greens, Cabra Romero, & aioli on multigrain 3) PORK & TART CHERRY MOSTARDA: garlic aioli, butter, smoked mozzarella, & Holey Cow on ciabatta 4) MILKFARM GRILLED CHEESE 5) MILKFARM MAC AND CHEESE side: CARROT-TOMATO BISQUE
4/26/17 #milkfarmlunch ROASTED BEETS: pea tendrils, roasted pistachios, humboldt fog, & extra virgin olive oil on ficelle • MUFFALETTA: Genoa salami, wine cured salami, soppressata calabrese, baby kale, classic aioli, & fresh mozzarella on ciabatta • CHORIZO MELT: romesco, Cabra Romero, pork loin, oven roasted tomatoes, greens, cilantro, & classic aioli on multigrain • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE • SIDE: tomato soup topped with Parmigiano Reggiano oil and fresh herbs
4/26/17 #milkfarmlunch ROASTED BEETS: pea tendrils, roasted pistachios, humboldt fog, & extra virgin olive oil on ficelle • MUFFALETTA: Genoa salami, wine cured salami, soppressata calabrese, baby kale, classic aioli, & fresh mozzarella on ciabatta • CHORIZO MELT: romesco, Cabra Romero, pork loin, oven roasted tomatoes, greens, cilantro, & classic aioli on multigrain • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE • SIDE: tomato soup topped with Parmigiano Reggiano oil and fresh herbs
Check out this great article by @oxyweekly about the Lady Bosses of Eagle Rock! Thank you @michelleharwelltherapy for founding a group that brings us all together and gives us a voice. . . http://tiny.cc/5g6rky
Check out this great article by @oxyweekly about the Lady Bosses of Eagle Rock! Thank you @michelleharwelltherapy for founding a group that brings us all together and gives us a voice. . . http://tiny.cc/5g6rky
This week’s #cheeseoftheweek is Andante Dairy’s DUET! Soyoung Scanlan, Andante’s talented cheesemaker, gives all of her cheeses musical names. The name “Duet” refers to the goat’s milk and thyme with which this cheese is subtly infused. When asked about the delicate combination Scanlan said, “in a good duet, you can’t distinguish who plays what”. This cheese is supple, creamy, tart and lactic! @andante_dairy
This week’s #cheeseoftheweek is Andante Dairy’s DUET! Soyoung Scanlan, Andante’s talented cheesemaker, gives all of her cheeses musical names. The name “Duet” refers to the goat’s milk and thyme with which this cheese is subtly infused. When asked about the delicate combination Scanlan said, “in a good duet, you can’t distinguish who plays what”. This cheese is supple, creamy, tart and lactic! @andante_dairy
4/25/17 #milkfarmlunch •ROAST BEEF: pickled red onions, pickled radishes, hook’s 2yr cheddar, grain mustard, horseradish aioli, fresh herbs, greens on ciabatta •ITALIANO: salami rosa, roasted eggplant, roasted zucchini, roasted shallots, sundried tomatoes, mozzarella, spinach, marcona almond pesto on multigrain •GRILLED CHEESE •MAC n CHEESE •COOKIES
4/25/17 #milkfarmlunch •ROAST BEEF: pickled red onions, pickled radishes, hook’s 2yr cheddar, grain mustard, horseradish aioli, fresh herbs, greens on ciabatta •ITALIANO: salami rosa, roasted eggplant, roasted zucchini, roasted shallots, sundried tomatoes, mozzarella, spinach, marcona almond pesto on multigrain •GRILLED CHEESE •MAC n CHEESE •COOKIES
