Author Archives: Milkfarm

11/17/17 #milkfarmlunch TURKEY MELT: sundried tomato fennel relish, garlic aioli, smoked mozzarella, & fontina on multigrain • PÂTÈ LOVER’S DREAM: pâté de campagne, Gruyere, cornichons, baby greens, fresh herbs, garlic aioli, & Dijon mustard on ficelle • SALAMI VARZI: fresh smoked buffalo mozzarella, sundried tomato pesto, garlic aioli, & baby greens on olive • PROSCIUTTO COTTO: fig jam, double cream Brie, & baby kale on ciabatta • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE • BANANA BREAD

11/17/17 TURKEY MELT: sundried tomato fennel relish, garlic aioli, smoked mozzarella, & fontina on multigrain • PÂTÈ LOVER'S DREAM: pâté de campagne, Gruyere, cornichons, baby greens, fresh herbs, garlic aioli, & Dijon mustard on ficelle • SALAMI VARZI: fresh smoked buffalo mozzarella, sundried tomato pesto, garlic aioli, & baby greens on olive • PROSCIUTTO COTTO: fig jam, double cream Brie, & baby kale on ciabatta • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE • BANANA BREAD ?

11/17/17 #milkfarmlunch TURKEY MELT: sundried tomato fennel relish, garlic aioli, smoked mozzarella, & fontina on multigrain • PÂTÈ LOVER’S DREAM: pâté de campagne, Gruyere, cornichons, baby greens, fresh herbs, garlic aioli, & Dijon mustard on ficelle • SALAMI VARZI: fresh smoked buffalo mozzarella, sundried tomato pesto, garlic aioli, & baby greens on olive • PROSCIUTTO COTTO: fig jam, double cream Brie, & baby kale on ciabatta • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE • BANANA BREAD

11/17/17 TURKEY MELT: sundried tomato fennel relish, garlic aioli, smoked mozzarella, & fontina on multigrain • PÂTÈ LOVER'S DREAM: pâté de campagne, Gruyere, cornichons, baby greens, fresh herbs, garlic aioli, & Dijon mustard on ficelle • SALAMI VARZI: fresh smoked buffalo mozzarella, sundried tomato pesto, garlic aioli, & baby greens on olive • PROSCIUTTO COTTO: fig jam, double cream Brie, & baby kale on ciabatta • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE • BANANA BREAD ?

Happy Beaujolais Nouveau day! We’ll be offering free tastes all day long while supplies last, and 10% off bottles of Beaujolais Nouveau! 11/16/17 #milkfarmlunch • SALAMI VARZI: fresh buffalo mozzarella, sundried tomato pesto, garlic aioli, & greens on olive bread • PROSCIUTTO COTTO: fig jam, double cream Brie, & baby kale on ciabatta • JAMON SERRANO: campo de montalban cheese, Marcona almonds, thyme roasted quince jam, & honey on ficelle • TURKEY: honey thyme roasted apples, onion jam, baby kale, Maytag blue, & Beurremont butter on ciabatta • SIGNATURE GRILLED CHEESE • BANANA BREAD

Happy Beaujolais Nouveau day! We'll be offering free tastes all day long while supplies last, and 10% off bottles of Beaujolais Nouveau!

11/16/17 • SALAMI VARZI: fresh buffalo mozzarella, sundried tomato pesto, garlic aioli, & greens on olive bread • PROSCIUTTO COTTO: fig jam, double cream Brie, & baby kale on ciabatta • JAMON SERRANO: campo de montalban cheese, Marcona almonds, thyme roasted quince jam, & honey on ficelle • TURKEY: honey thyme roasted apples, onion jam, baby kale, Maytag blue, & Beurremont butter on ciabatta • SIGNATURE GRILLED CHEESE • BANANA BREAD

Happy Beaujolais Nouveau day! We’ll be offering free tastes all day long while supplies last, and 10% off bottles of Beaujolais Nouveau! 11/16/17 #milkfarmlunch • SALAMI VARZI: fresh buffalo mozzarella, sundried tomato pesto, garlic aioli, & greens on olive bread • PROSCIUTTO COTTO: fig jam, double cream Brie, & baby kale on ciabatta • JAMON SERRANO: campo de montalban cheese, Marcona almonds, thyme roasted quince jam, & honey on ficelle • TURKEY: honey thyme roasted apples, onion jam, baby kale, Maytag blue, & Beurremont butter on ciabatta • SIGNATURE GRILLED CHEESE • BANANA BREAD

Happy Beaujolais Nouveau day! We'll be offering free tastes all day long while supplies last, and 10% off bottles of Beaujolais Nouveau!

11/16/17 • SALAMI VARZI: fresh buffalo mozzarella, sundried tomato pesto, garlic aioli, & greens on olive bread • PROSCIUTTO COTTO: fig jam, double cream Brie, & baby kale on ciabatta • JAMON SERRANO: campo de montalban cheese, Marcona almonds, thyme roasted quince jam, & honey on ficelle • TURKEY: honey thyme roasted apples, onion jam, baby kale, Maytag blue, & Beurremont butter on ciabatta • SIGNATURE GRILLED CHEESE • BANANA BREAD

11/15/2017 #milkfarmlunch 1) JAMON SERRANO: quince-thyme jam, Marcona almonds, Campo del Montalban, & EVOO on ficelle 2) KABOCHA MELT: black garlic aioli, sautéed kale, smoked mozzarella, & Fontina on multigrain 3) SMOKED PORK MELT: black garlic aioli, sautéed kale, onion jam, Fontina, & smoked mozzarella on multigrain 4) TURKEY: baby kale, roasted honey-thyme apples, onion jam, Beurremont butter, & Maytag blue cheese on ciabatta 5) SALAMI: fennel salami, pickled fennel, sundried tomatoes, baby kale, smoked buffalo mozzarella, & classic aioli on olive bread 6) MILKFARM GRILLED CHEESE

11/15/2017 1) JAMON SERRANO: quince-thyme jam, Marcona almonds, Campo del Montalban, & EVOO on ficelle 2) KABOCHA MELT: black garlic aioli, sautéed kale, smoked mozzarella, & Fontina on multigrain 3) SMOKED PORK MELT: black garlic aioli, sautéed kale, onion jam, Fontina, & smoked mozzarella on multigrain 4) TURKEY: baby kale, roasted honey-thyme apples, onion jam, Beurremont butter, & Maytag blue cheese on ciabatta 5) SALAMI: fennel salami, pickled fennel, sundried tomatoes, baby kale, smoked buffalo mozzarella, & classic aioli on olive bread 6) MILKFARM GRILLED CHEESE

11/15/2017 #milkfarmlunch 1) JAMON SERRANO: quince-thyme jam, Marcona almonds, Campo del Montalban, & EVOO on ficelle 2) KABOCHA MELT: black garlic aioli, sautéed kale, smoked mozzarella, & Fontina on multigrain 3) SMOKED PORK MELT: black garlic aioli, sautéed kale, onion jam, Fontina, & smoked mozzarella on multigrain 4) TURKEY: baby kale, roasted honey-thyme apples, onion jam, Beurremont butter, & Maytag blue cheese on ciabatta 5) SALAMI: fennel salami, pickled fennel, sundried tomatoes, baby kale, smoked buffalo mozzarella, & classic aioli on olive bread 6) MILKFARM GRILLED CHEESE

11/15/2017 1) JAMON SERRANO: quince-thyme jam, Marcona almonds, Campo del Montalban, & EVOO on ficelle 2) KABOCHA MELT: black garlic aioli, sautéed kale, smoked mozzarella, & Fontina on multigrain 3) SMOKED PORK MELT: black garlic aioli, sautéed kale, onion jam, Fontina, & smoked mozzarella on multigrain 4) TURKEY: baby kale, roasted honey-thyme apples, onion jam, Beurremont butter, & Maytag blue cheese on ciabatta 5) SALAMI: fennel salami, pickled fennel, sundried tomatoes, baby kale, smoked buffalo mozzarella, & classic aioli on olive bread 6) MILKFARM GRILLED CHEESE