THANKSGIVING PREORDER FORMS ARE DUE TODAY AT 7PM!!! If you want a Milkfarm cheese board or baked Camembert don’t miss out-order TODAY! 11/20/17 #milkfarmlunch • CUBANO: French ham, roasted pork, Swiss cheese, pickles, Dijon mustard, & garlic aioli on ciabatta • TOASTED SALAMI: two types of salami, fresh mozzarella, sundried tomato pesto, & arugula on olive bread • TURKEY: honey and thyme roasted apples, onion jam, Brie de meaux, beurremont butter, & greens on ciabatta • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE
THANKSGIVING PREORDER FORMS ARE DUE TODAY AT 7PM!!! If you want a Milkfarm cheese board or baked Camembert don’t miss out-order TODAY! 11/20/17 #milkfarmlunch • CUBANO: French ham, roasted pork, Swiss cheese, pickles, Dijon mustard, & garlic aioli on ciabatta • TOASTED SALAMI: two types of salami, fresh mozzarella, sundried tomato pesto, & arugula on olive bread • TURKEY: honey and thyme roasted apples, onion jam, Brie de meaux, beurremont butter, & greens on ciabatta • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE
Another great R&D sesh with our pals @eaglerockbrew for an upcoming event on December 4th at their brewery. More info coming soon! #betterwithcheese #beerlovescheese #collaboration #dontlookatthenutritionfacts
Another great R&D sesh with our pals @eaglerockbrew for an upcoming event on December 4th at their brewery. More info coming soon! #betterwithcheese #beerlovescheese #collaboration #dontlookatthenutritionfacts
Happy Thanksgiving week! ? We’ll be open from 9AM-9PM on Wednesday for all your Turkey Day cheese needs ?, but CLOSED the following day for the holiday! And we’re open for ?BLACK FRIDAY?Don’t forget Thanksgiving preorder forms are due ?TOMORROW? at 7PM! 11/19/17 #milkfarmlunch •FRENCH HAM BRIE & BUTTER: Jambon du Paris, double cream Brie, cracked pepper, and French cultured butter on ficelle •SALAMI: two types of salami, fresh mozzarella, aioli, arugula, and sundried tomato pesto on olive bread •TURKEY: turkey, honey-thyme roast apples, onion jam, greens, beurremont butter, and Brie de meaux on ciabatta •FRITATA: smoked pork, lardo, shallot, and egg white fritata with herbed butter, sundried tomatoes, aioli, greens, and Hook’s cheddar on multigrain •GRILLED CHEESE •MAC N CHEESE
Happy Thanksgiving week! ? We’ll be open from 9AM-9PM on Wednesday for all your Turkey Day cheese needs ?, but CLOSED the following day for the holiday! And we’re open for ?BLACK FRIDAY?Don’t forget Thanksgiving preorder forms are due ?TOMORROW? at 7PM! 11/19/17 #milkfarmlunch •FRENCH HAM BRIE & BUTTER: Jambon du Paris, double cream Brie, cracked pepper, and French cultured butter on ficelle •SALAMI: two types of salami, fresh mozzarella, aioli, arugula, and sundried tomato pesto on olive bread •TURKEY: turkey, honey-thyme roast apples, onion jam, greens, beurremont butter, and Brie de meaux on ciabatta •FRITATA: smoked pork, lardo, shallot, and egg white fritata with herbed butter, sundried tomatoes, aioli, greens, and Hook’s cheddar on multigrain •GRILLED CHEESE •MAC N CHEESE
Trays for days… Heyoooooo???? preorders for ?Thanksgiving are due on Monday! Call (323)892-1068, email MilkfarmLA@gmail.com, or come in and drop off your orders! Forms on our website on the Events Calendar. See y’all soon!
Trays for days… Heyoooooo???? preorders for ?Thanksgiving are due on Monday! Call (323)892-1068, email MilkfarmLA@gmail.com, or come in and drop off your orders! Forms on our website on the Events Calendar. See y’all soon!