Author Archives: Milkfarm

We’re picky about our gluten-free offerings in the shop, and these rosemary crackers from @breadblok will satisfy both the gluten-free and gluten-lovers alike! These crackers are decadently buttery (but with no butter added!) and have just the *perfect* amount of rosemary added. Perfect with cheese, but also addictively snacky on their own. — 03/15/2022 #milkfarmlunch 1) PROSCIUTTO: fig jam, fromage de meaux, & greens on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4)

We’re picky about our gluten-free offerings in the shop, and these rosemary crackers from @breadblok will satisfy both the gluten-free and gluten-lovers alike! These crackers are decadently buttery (but with no butter added!) and have just the *perfect* amount of rosemary added. Perfect with cheese, but also addictively snacky on their own. — 03/15/2022 1) PROSCIUTTO: fig jam, fromage de meaux, & greens on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4) ???

“Silky smooth…lightly sweetened with natural milk sugars…decadence defined…” This is a verbatim quote from Andrew about this mascarpone from @nonnonanni_it ? It’s Pi Day, so top your pie with some of this incredibly delicious mascarpone for a truly decadent treat. — 03/14/2022 #milkfarmlunch 1) *TOASTED* HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) *TOASTED* MORTADELLA: garlic aioli, Hook’s 2 year cheddar, pepperoncini, greens, & Dijon on baguette 3) MILKFARM GRILLED CHEESE 4)

“Silky smooth…lightly sweetened with natural milk sugars…decadence defined…” This is a verbatim quote from Andrew about this mascarpone from @nonnonanni_it ? It’s Pi Day, so top your pie with some of this incredibly delicious mascarpone for a truly decadent treat. — 03/14/2022 1) *TOASTED* HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) *TOASTED* MORTADELLA: garlic aioli, Hook’s 2 year cheddar, pepperoncini, greens, & Dijon on baguette 3) MILKFARM GRILLED CHEESE 4) ???

As we wrap up our final day of the 2nd Annual Re:Her Festival, I am reminded of how many AMAZING females they are in the industry that make Los Angeles go ’round. So many of us are connected as small business owners and I’m so grateful for the relationships we have all formed over the years. A huge thank you to Leah and Corissa of @semolinaartisanalpasta and @nativohlp for inviting me to share in fun activities over these past 10 days. A bigger thank you to the founders of @regardingherfood for shining a spotlight on women in the industry and for putting on this expansive event where 350+ women-owned businesses can participate in ways that showcase what they do best. And of course, Milkfarm isn’t Milkfarm without the team behind it! To my ladies of today: Devra, Kelly, Katherine, and Alyssa…thank you your hard work and for being the faces of Milkfarm (@ my guys Andrew, Sam and Mike, y’all are also the heart and soul of Milkfarm… are but this particular post is about Re:Her, sorry ?). Thank you all for carrying out my vision everyday . 2nd Annual Re:Her Festival…out! 3/13 #milkfarmlunch 1)LAST DAY OF THE SUPER SPECIAL SEMOLINA x MILKFARM sandwich 2)THE HBB 3)MUFFALETTA 4)GRILLED CHEESE….and cookies of course!

As we wrap up our final day of the 2nd Annual Re:Her Festival, I am reminded of how many AMAZING females they are in the industry that make Los Angeles go 'round. So many of us are connected as small business owners and I'm so grateful for the relationships we have all formed over the years. A huge thank you to Leah and Corissa of @semolinaartisanalpasta and @nativohlp for inviting me to share in fun activities over these past 10 days. A bigger thank you to the founders of @regardingherfood for shining a spotlight on women in the industry and for putting on this expansive event where 350+ women-owned businesses can participate in ways that showcase what they do best. And of course, Milkfarm isn't Milkfarm without the team behind it! To my ladies of today: Devra, Kelly, Katherine, and Alyssa...thank you your hard work and for being the faces of Milkfarm (@ my guys Andrew, Sam and Mike, y'all are also the heart and soul of Milkfarm... are but this particular post is about Re:Her, sorry ?). Thank you all for carrying out my vision everyday ?. 2nd Annual Re:Her Festival...out! ?? 3/13 1)LAST DAY OF THE SUPER SPECIAL SEMOLINA x MILKFARM sandwich 2)THE HBB 3)MUFFALETTA 4)GRILLED CHEESE....and cookies of course!

If you haven’t tried Jamón Ibérico flavored potato chips, you haven’t truly been living… These are one of our favorite snacks with a sandwich, on a tapas plate, or dipped into soft cheeses like Harbison! Truly decadent and truly delicious… ? — 03/12/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) RE:HER SPECIAL SANDWICH: Calabrian chili aioli, Salami Capri, Fontina Val d’Aosta, lemony arugula, & sundried tomato marcona almond pesto on semolina baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, fresh mozzarella, greens, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)

If you haven’t tried Jamón Ibérico flavored potato chips, you haven’t truly been living… These are one of our favorite snacks with a sandwich, on a tapas plate, or dipped into soft cheeses like Harbison! Truly decadent and truly delicious… ? — 03/12/2022 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) RE:HER SPECIAL SANDWICH: Calabrian chili aioli, Salami Capri, Fontina Val d’Aosta, lemony arugula, & sundried tomato marcona almond pesto on semolina baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, fresh mozzarella, greens, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5) ???

Even though the @regardingherfood food festival is on its last few days, we really love supporting small, women-owned businesses all year round. @brinsjam was originally started by Candace Ross in a small home kitchen in Brooklyn, NY. Her intention was to marry the flavors of fruit and spice into one delicious spread, jam, or preserve. This cherry chai spread is the perfect balance of those two flavors, and is perfect on buttered toast with a cup of tea on the side — 03/11/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) RE:HER SPECIAL SANDWICH: Calabrian chili aioli, Salami Capri, Fontina Val d’Aosta, lemony arugula, & sundried tomato marcona almond pesto on semolina baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, fresh mozzarella, greens, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)

Even though the @regardingherfood food festival is on its last few days, we really love supporting small, women-owned businesses all year round. @brinsjam was originally started by Candace Ross in a small home kitchen in Brooklyn, NY. Her intention was to marry the flavors of fruit and spice into one delicious spread, jam, or preserve. This cherry chai spread is the perfect balance of those two flavors, and is perfect on buttered toast with a cup of tea on the side ? — 03/11/2022 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) RE:HER SPECIAL SANDWICH: Calabrian chili aioli, Salami Capri, Fontina Val d’Aosta, lemony arugula, & sundried tomato marcona almond pesto on semolina baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, fresh mozzarella, greens, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5) ???