Author Archives: Milkfarm

It may be gloomy ? outside, but that doesnt stop the 1st batch of fresh 2019 rosés from arriving! 3/9 #milkfarmlunch 1)FRENCH HAM, herbed butter, brie and cracked Pepper on baguette 2)ROASTED VEGGIE MELT: eggplant, shallots and tomatoes, olive tapenade, spinach -or- sauteed kale, herbed ricotta and crescenza, fresh basil on ciabatta 3) ROASTED SMOKED PORK LOIN: sundried tomato fennel relish, herbs, greens, smoked mozzarella and fontina on ciabatta 4) GRILLED CHEESE. COOKIES.

It may be gloomy ?? outside, but that doesnt stop the 1st batch of fresh 2019 ? rosés from arriving! 3/9 1)FRENCH HAM, herbed butter, brie and cracked Pepper on baguette 2)ROASTED VEGGIE MELT: eggplant, shallots and tomatoes, olive tapenade, spinach -or- sauteed kale, herbed ricotta and crescenza, fresh basil on ciabatta 3) ROASTED SMOKED PORK LOIN: sundried tomato fennel relish, herbs, greens, smoked mozzarella and fontina on ciabatta 4) GRILLED CHEESE. COOKIES.

Happy International Women’s Day from us to you! Thank you to all of the female cheesemakers, affineurs, distributors, educators, mongers, & customers that make this industry so special. — 03/08/2020 #milkfarmlunch 1) PROSCIUTTO: Gruyere, fresh basil, sundried tomato, greens, & marcona almond basil pesto on baguette 2) THE CLAUDINE: herbed butter, wine-cured salami, cucumber, cracked black pepper, & Gruyere on baguette 3) MUSHROOM MELT: black garlic aioli, roasted shallots, thyme-roasted mushrooms, fontina, sautéed greens, & fresh herbs on focaccia 4) PORK LOIN MELT: sundried tomato aioli, sundried tomato fennel relish, greens, smoked mozzarella, fontina, & fresh herbs on ciabatta 5) MILKFARM GRILLED CHEESE 6)

Happy International Women’s Day from us to you! Thank you to all of the female cheesemakers, affineurs, distributors, educators, mongers, & customers that make this industry so special. — 03/08/2020 1) PROSCIUTTO: Gruyere, fresh basil, sundried tomato, greens, & marcona almond basil pesto on baguette 2) THE CLAUDINE: herbed butter, wine-cured salami, cucumber, cracked black pepper, & Gruyere on baguette 3) MUSHROOM MELT: black garlic aioli, roasted shallots, thyme-roasted mushrooms, fontina, sautéed greens, & fresh herbs on focaccia 4) PORK LOIN MELT: sundried tomato aioli, sundried tomato fennel relish, greens, smoked mozzarella, fontina, & fresh herbs on ciabatta 5) MILKFARM GRILLED CHEESE 6) ???

Happy International Women’s Day from us to you! Thank you to all of the female cheesemakers, affineurs, distributors, educators, mongers, & customers that make this industry so special. — 03/08/2020 #milkfarmlunch 1) PROSCIUTTO: Gruyere, fresh basil, sundried tomato, greens, & marcona almond basil pesto on baguette 2) THE CLAUDINE: herbed butter, wine-cured salami, cucumber, cracked black pepper, & Gruyere on baguette 3) MUSHROOM MELT: black garlic aioli, roasted shallots, thyme-roasted mushrooms, fontina, sautéed greens, & fresh herbs on focaccia 4) PORK LOIN MELT: sundried tomato aioli, sundried tomato fennel relish, greens, smoked mozzarella, fontina, & fresh herbs on ciabatta 5) MILKFARM GRILLED CHEESE 6)

Happy International Women’s Day from us to you! Thank you to all of the female cheesemakers, affineurs, distributors, educators, mongers, & customers that make this industry so special. — 03/08/2020 1) PROSCIUTTO: Gruyere, fresh basil, sundried tomato, greens, & marcona almond basil pesto on baguette 2) THE CLAUDINE: herbed butter, wine-cured salami, cucumber, cracked black pepper, & Gruyere on baguette 3) MUSHROOM MELT: black garlic aioli, roasted shallots, thyme-roasted mushrooms, fontina, sautéed greens, & fresh herbs on focaccia 4) PORK LOIN MELT: sundried tomato aioli, sundried tomato fennel relish, greens, smoked mozzarella, fontina, & fresh herbs on ciabatta 5) MILKFARM GRILLED CHEESE 6) ???

Happy International Women’s Day from us to you! Thank you to all of the female cheesemakers, affineurs, distributors, educators, mongers, & customers that make this industry so special. — 03/08/2020 #milkfarmlunch 1) PROSCIUTTO: Gruyere, fresh basil, sundried tomato, greens, & marcona almond basil pesto on baguette 2) THE CLAUDINE: herbed butter, wine-cured salami, cucumber, cracked black pepper, & Gruyere on baguette 3) MUSHROOM MELT: black garlic aioli, roasted shallots, thyme-roasted mushrooms, fontina, sautéed greens, & fresh herbs on focaccia 4) PORK LOIN MELT: sundried tomato aioli, sundried tomato fennel relish, greens, smoked mozzarella, fontina, & fresh herbs on ciabatta 5) MILKFARM GRILLED CHEESE 6)

Happy International Women’s Day from us to you! Thank you to all of the female cheesemakers, affineurs, distributors, educators, mongers, & customers that make this industry so special. — 03/08/2020 1) PROSCIUTTO: Gruyere, fresh basil, sundried tomato, greens, & marcona almond basil pesto on baguette 2) THE CLAUDINE: herbed butter, wine-cured salami, cucumber, cracked black pepper, & Gruyere on baguette 3) MUSHROOM MELT: black garlic aioli, roasted shallots, thyme-roasted mushrooms, fontina, sautéed greens, & fresh herbs on focaccia 4) PORK LOIN MELT: sundried tomato aioli, sundried tomato fennel relish, greens, smoked mozzarella, fontina, & fresh herbs on ciabatta 5) MILKFARM GRILLED CHEESE 6) ???

It’s the first Saturday of the month, which can only mean one thing…Roxy is here with her sourdough bread & duck fat tortillas!! Swing by NOW to try a taste and take some home…before she sells out! — 03/07/2020 #milkfarmlunch 1) ASPARAGUS: herbed butter, fried garlic bread cheese, oven roasted shallots, greens, & lemon artichoke tapenade on baguette 2) GENOA: fresh basil, mozzarella, oven roasted tomato, greens, EVOO, & marcona almond basil pesto on focaccia 3) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, fresh mozzarella, herbs, greens, & EVOO on focaccia 4) MUSHROOM MELT: black garlic aioli, thyme-roasted mushrooms, roasted shallots, fontina, smoked mozzarella, & sautéed garlicky kale on multigrain 5) CUBANO: garlic aioli, smoked pork loin, smoked pancetta, ham, cornichons, Gruyere, cracked black pepper, & Dijon on ciabatta 6) SMOKED HAM: garlic aioli, avocado, Hook’s 2 year cheddar, fresh herbs, oven roasted tomato, pickled red onion, butterleaf, & Dijon on ciabatta 7) MILKFARM GRILLED CHEESE 8)

It’s the first Saturday of the month, which can only mean one thing...Roxy is here with her sourdough bread & duck fat tortillas!! Swing by NOW to try a taste and take some home...before she sells out! — 03/07/2020 1) ASPARAGUS: herbed butter, fried garlic bread cheese, oven roasted shallots, greens, & lemon artichoke tapenade on baguette 2) GENOA: fresh basil, mozzarella, oven roasted tomato, greens, EVOO, & marcona almond basil pesto on focaccia 3) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, fresh mozzarella, herbs, greens, & EVOO on focaccia 4) MUSHROOM MELT: black garlic aioli, thyme-roasted mushrooms, roasted shallots, fontina, smoked mozzarella, & sautéed garlicky kale on multigrain 5) CUBANO: garlic aioli, smoked pork loin, smoked pancetta, ham, cornichons, Gruyere, cracked black pepper, & Dijon on ciabatta 6) SMOKED HAM: garlic aioli, avocado, Hook’s 2 year cheddar, fresh herbs, oven roasted tomato, pickled red onion, butterleaf, & Dijon on ciabatta 7) MILKFARM GRILLED CHEESE 8) ???

It’s the first Saturday of the month, which can only mean one thing…Roxy is here with her sourdough bread & duck fat tortillas!! Swing by NOW to try a taste and take some home…before she sells out! — 03/07/2020 #milkfarmlunch 1) ASPARAGUS: herbed butter, fried garlic bread cheese, oven roasted shallots, greens, & lemon artichoke tapenade on baguette 2) GENOA: fresh basil, mozzarella, oven roasted tomato, greens, EVOO, & marcona almond basil pesto on focaccia 3) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, fresh mozzarella, herbs, greens, & EVOO on focaccia 4) MUSHROOM MELT: black garlic aioli, thyme-roasted mushrooms, roasted shallots, fontina, smoked mozzarella, & sautéed garlicky kale on multigrain 5) CUBANO: garlic aioli, smoked pork loin, smoked pancetta, ham, cornichons, Gruyere, cracked black pepper, & Dijon on ciabatta 6) SMOKED HAM: garlic aioli, avocado, Hook’s 2 year cheddar, fresh herbs, oven roasted tomato, pickled red onion, butterleaf, & Dijon on ciabatta 7) MILKFARM GRILLED CHEESE 8)

It’s the first Saturday of the month, which can only mean one thing...Roxy is here with her sourdough bread & duck fat tortillas!! Swing by NOW to try a taste and take some home...before she sells out! — 03/07/2020 1) ASPARAGUS: herbed butter, fried garlic bread cheese, oven roasted shallots, greens, & lemon artichoke tapenade on baguette 2) GENOA: fresh basil, mozzarella, oven roasted tomato, greens, EVOO, & marcona almond basil pesto on focaccia 3) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, fresh mozzarella, herbs, greens, & EVOO on focaccia 4) MUSHROOM MELT: black garlic aioli, thyme-roasted mushrooms, roasted shallots, fontina, smoked mozzarella, & sautéed garlicky kale on multigrain 5) CUBANO: garlic aioli, smoked pork loin, smoked pancetta, ham, cornichons, Gruyere, cracked black pepper, & Dijon on ciabatta 6) SMOKED HAM: garlic aioli, avocado, Hook’s 2 year cheddar, fresh herbs, oven roasted tomato, pickled red onion, butterleaf, & Dijon on ciabatta 7) MILKFARM GRILLED CHEESE 8) ???

It’s the first Saturday of the month, which can only mean one thing…Roxy is here with her sourdough bread & duck fat tortillas!! Swing by NOW to try a taste and take some home…before she sells out! — 03/07/2020 #milkfarmlunch 1) ASPARAGUS: herbed butter, fried garlic bread cheese, oven roasted shallots, greens, & lemon artichoke tapenade on baguette 2) GENOA: fresh basil, mozzarella, oven roasted tomato, greens, EVOO, & marcona almond basil pesto on focaccia 3) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, fresh mozzarella, herbs, greens, & EVOO on focaccia 4) MUSHROOM MELT: black garlic aioli, thyme-roasted mushrooms, roasted shallots, fontina, smoked mozzarella, & sautéed garlicky kale on multigrain 5) CUBANO: garlic aioli, smoked pork loin, smoked pancetta, ham, cornichons, Gruyere, cracked black pepper, & Dijon on ciabatta 6) SMOKED HAM: garlic aioli, avocado, Hook’s 2 year cheddar, fresh herbs, oven roasted tomato, pickled red onion, butterleaf, & Dijon on ciabatta 7) MILKFARM GRILLED CHEESE 8)

It’s the first Saturday of the month, which can only mean one thing...Roxy is here with her sourdough bread & duck fat tortillas!! Swing by NOW to try a taste and take some home...before she sells out! — 03/07/2020 1) ASPARAGUS: herbed butter, fried garlic bread cheese, oven roasted shallots, greens, & lemon artichoke tapenade on baguette 2) GENOA: fresh basil, mozzarella, oven roasted tomato, greens, EVOO, & marcona almond basil pesto on focaccia 3) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, fresh mozzarella, herbs, greens, & EVOO on focaccia 4) MUSHROOM MELT: black garlic aioli, thyme-roasted mushrooms, roasted shallots, fontina, smoked mozzarella, & sautéed garlicky kale on multigrain 5) CUBANO: garlic aioli, smoked pork loin, smoked pancetta, ham, cornichons, Gruyere, cracked black pepper, & Dijon on ciabatta 6) SMOKED HAM: garlic aioli, avocado, Hook’s 2 year cheddar, fresh herbs, oven roasted tomato, pickled red onion, butterleaf, & Dijon on ciabatta 7) MILKFARM GRILLED CHEESE 8) ???

Each of these salt monsters have their own personality. One likes to hold jewelry, one likes to hold knick knacks, & one likes to hold salt, of course! These guys are handmade and colorful and guaranteed to fit your own personality! — 03/06/2020 #milkfarmlunch 1) TRUFFLE SALAMI: Spanish truffle cheese, wine-cured salami, greens, truffle butter, & EVOO on baguette 2) VEGGIE: avocado, hummus, fresh herbs, fried garlic bread cheese, pickled red onions, sundried tomato, greens, & lemon artichoke tapenade on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, fresh mozzarella, herbs, greens, & EVOO on focaccia 4) CUBANO: garlic aioli, ham, smoked pork loin, smoked pancetta, cornichons, cracked black pepper, Gruyere, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6)

Each of these salt monsters have their own personality. One likes to hold jewelry, one likes to hold knick knacks, & one likes to hold salt, of course! These guys are handmade and colorful and guaranteed to fit your own personality! — 03/06/2020 1) TRUFFLE SALAMI: Spanish truffle cheese, wine-cured salami, greens, truffle butter, & EVOO on baguette 2) VEGGIE: avocado, hummus, fresh herbs, fried garlic bread cheese, pickled red onions, sundried tomato, greens, & lemon artichoke tapenade on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, fresh mozzarella, herbs, greens, & EVOO on focaccia 4) CUBANO: garlic aioli, ham, smoked pork loin, smoked pancetta, cornichons, cracked black pepper, Gruyere, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6) ???

Each of these salt monsters have their own personality. One likes to hold jewelry, one likes to hold knick knacks, & one likes to hold salt, of course! These guys are handmade and colorful and guaranteed to fit your own personality! — 03/06/2020 #milkfarmlunch 1) TRUFFLE SALAMI: Spanish truffle cheese, wine-cured salami, greens, truffle butter, & EVOO on baguette 2) VEGGIE: avocado, hummus, fresh herbs, fried garlic bread cheese, pickled red onions, sundried tomato, greens, & lemon artichoke tapenade on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, fresh mozzarella, herbs, greens, & EVOO on focaccia 4) CUBANO: garlic aioli, ham, smoked pork loin, smoked pancetta, cornichons, cracked black pepper, Gruyere, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6)

Each of these salt monsters have their own personality. One likes to hold jewelry, one likes to hold knick knacks, & one likes to hold salt, of course! These guys are handmade and colorful and guaranteed to fit your own personality! — 03/06/2020 1) TRUFFLE SALAMI: Spanish truffle cheese, wine-cured salami, greens, truffle butter, & EVOO on baguette 2) VEGGIE: avocado, hummus, fresh herbs, fried garlic bread cheese, pickled red onions, sundried tomato, greens, & lemon artichoke tapenade on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, fresh mozzarella, herbs, greens, & EVOO on focaccia 4) CUBANO: garlic aioli, ham, smoked pork loin, smoked pancetta, cornichons, cracked black pepper, Gruyere, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6) ???

Each of these salt monsters have their own personality. One likes to hold jewelry, one likes to hold knick knacks, & one likes to hold salt, of course! These guys are handmade and colorful and guaranteed to fit your own personality! — 03/06/2020 #milkfarmlunch 1) TRUFFLE SALAMI: Spanish truffle cheese, wine-cured salami, greens, truffle butter, & EVOO on baguette 2) VEGGIE: avocado, hummus, fresh herbs, fried garlic bread cheese, pickled red onions, sundried tomato, greens, & lemon artichoke tapenade on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, fresh mozzarella, herbs, greens, & EVOO on focaccia 4) CUBANO: garlic aioli, ham, smoked pork loin, smoked pancetta, cornichons, cracked black pepper, Gruyere, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6)

Each of these salt monsters have their own personality. One likes to hold jewelry, one likes to hold knick knacks, & one likes to hold salt, of course! These guys are handmade and colorful and guaranteed to fit your own personality! — 03/06/2020 1) TRUFFLE SALAMI: Spanish truffle cheese, wine-cured salami, greens, truffle butter, & EVOO on baguette 2) VEGGIE: avocado, hummus, fresh herbs, fried garlic bread cheese, pickled red onions, sundried tomato, greens, & lemon artichoke tapenade on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, Louisiana chopped olive salad, fresh mozzarella, herbs, greens, & EVOO on focaccia 4) CUBANO: garlic aioli, ham, smoked pork loin, smoked pancetta, cornichons, cracked black pepper, Gruyere, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6) ???