We simply can’t stop with the tinned fishes! We officially have a full shelf of them in the shop, especially with the delivery of these fun offerings: Mussels in Spanish Pickle Sauce, Squid in its own ink, & Octopus in Garlic Sauce! Try on a cheese board, topped onto a salad, or eaten straight out of the can as a hearty snack ? — 07/21/2022 #milkfarmlunch 1) TRUFFLE SALAMI: Spanish truffle cheese, wine-cured salami, truffle butter, greens, & EVOO on baguette 2) CRISPY JAMON SERRANO: fromage de meaux, greens, & fig jam on baguette 3) MILKFARM GRILLED CHEESE 4)
Love ooey gooey Brie-style cheeses but don’t love cow’s milk? Try a Pico! Made by Picandine dairy in the Saint-Astier region of France, this 100% goat’s milk beauty is lusciously creamy with a delightfully strong and zesty goat milk flavor. And it’s the perfect size for two to snack on during Happy Hour! — 07/20/2022 #milkfarmlunch 1) THE CLAUDINE: wine-cured salami, Gruyere, cracked black pepper, herbed butter, & fresh cucumber on baguette 2) CRISPY JAMON SERRANO: fig jam, greens, & fromage de meaux on baguette 3) MILKFARM GRILLED CHEEDE 4)
Wine Wednesday with Sam! Episode 28: Kermit Lynch’s Tenuta la Pergola Monferrato Rosso….allora! https://video-hou1-1.cdninstagram.com/v/t50.16885-16/10000000_1011263732923383_6325845287889431168_n.mp4?_nc_cat=107&vs=577021893830059_1917478841&_nc_vs=HBksFQAYJEdJQ1dtQUQzTzVNdnZaY0RBSUJxdWdqRzZzbFhidlZCQUFBRhUAAsgBABUAGCRHSjhXakJFY1k2S2NBbGdCQVBhbTRlOS1sWjEyYnZWQkFBQUYVAgLIAQAoABgAGwGIB3VzZV9vaWwBMRUAACawiYzf3%2FXfPxUCKAJDMywXQFaWNT987ZEYEmRhc2hfYmFzZWxpbmVfMV92MREAdewHAA%3D%3D&ccb=1-7&_nc_sid=59939d&efg=eyJ2ZW5jb2RlX3RhZyI6InZ0c192b2RfdXJsZ2VuLjcyMC5pZ3R2In0%3D&_nc_ohc=5juyu_PtligAX_Bd9h7&_nc_ht=video-hou1-1.cdninstagram.com&edm=ANo9K5cEAAAA&oh=00_AT-d229rfhCBfIJgbNZY0IOsss7kZopcbV6Ec1ptYQ2ZJw&oe=62D8BC71&_nc_rid=b03eb703f5
Ham & Swiss – it’s a classic for a reason ?? — 07/19/2022 #milkfarmlunch 1) HAM & SWISS: French ham, garlic aioli, Gruyere, fresh herbs, cornichons, greens, & Dijon on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) PROSCIUTTO ITALIANO: fresh basil, EVOO, Fontina Val d’Aosta, greens, sundried tomatoes, & balsamic on baguette 4) MILKFARM GRILLED CHEESE 5)
Mokableu is a cow’s milk blue cheese from France covered in (you guessed it) COFFEE! ? This blue is oh-so-decadent, almost like blue cheese & coffee ice cream. Perfect for dessert alongside a hunk of chocolate, or can even be eaten for breakfast alongside some crispy bacon and your cup of morning joe! — 07/18/2022 #milkfarmlunch 1) PROSCIUTTO ITALIANO: fresh basil, sundried tomatoes, EVOO, Fontina Val d’Aosta, greens, & balsamic on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4)
Come on by today to wish Mike a VERY HAPPY BIRTHDAY!!!! ? Mike has been with us for a year now, and he loves beer, BBQ, cracking Dad jokes, the Dodgers, whiskey sours, and is our resident encyclopedia of knowledge! We love having Mike on the team and we’re so excited to celebrate his birthday with him today!!! — 07/17/2022 #milkfarmlunch 1) PROSCIUTTO: fig jam, fromage de meaux, & greens on baguette 2) FRENCH HAM: garlic aioli, cornichons, Gruyere, cracked black pepper, fresh herbs, greens, & Dijon on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, greens, fresh mozzarella, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)
Come on by today to wish Mike a VERY HAPPY BIRTHDAY!!!! ? Mike has been with us for a year now, and he loves beer, BBQ, cracking Dad jokes, the Dodgers, whiskey sours, and is our resident encyclopedia of knowledge! We love having Mike on the team and we’re so excited to celebrate his birthday with him today!!! — 07/17/2022 #milkfarmlunch 1) PROSCIUTTO: fig jam, fromage de meaux, & greens on baguette 2) FRENCH HAM: garlic aioli, cornichons, Gruyere, cracked black pepper, fresh herbs, greens, & Dijon on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, greens, fresh mozzarella, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)
Come on by today to wish Mike a VERY HAPPY BIRTHDAY!!!! ? Mike has been with us for a year now, and he loves beer, BBQ, cracking Dad jokes, the Dodgers, whiskey sours, and is our resident encyclopedia of knowledge! We love having Mike on the team and we’re so excited to celebrate his birthday with him today!!! — 07/17/2022 #milkfarmlunch 1) PROSCIUTTO: fig jam, fromage de meaux, & greens on baguette 2) FRENCH HAM: garlic aioli, cornichons, Gruyere, cracked black pepper, fresh herbs, greens, & Dijon on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, greens, fresh mozzarella, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)
Rosé season is still going strong, so please enjoy one of our newest offerings! This French bottle from Gaspard is a blend of Pineau d’Anuis, Cabernet Franc, & Gamay (all delicious grapes for a delicious rosé ) & is from the Loire. It’s all salty watermelon & glacial crispness & is *the* wine to drink during a heat wave. — 07/16/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) TRUFFLE SALAMI: wine-cured salami, Spanish truffle cheese, greens, truffle butter, & EVOO on baguette 3) PROSCIUTTO ITALIANO: fresh basil, sundried tomato, Fontina Val d’Aosta, greens, EVOO, & balsamic on baguette 4) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, fresh mozzarella, greens, & EVOO on focaccia 5) MILKFARM GRILLED CHEESE 6)
Here is Sam karate-chopping into a quarter wheel of Parmigiano Reggiano, which is of course the proper and traditional method of cracking a wheel. JUST KIDDING! Come and watch us REALLY crack into a wheel of Parm at @bennyboybrewing on Monday, August 1st – tickets are still available, but going fast! Click the link in our bio to secure your seats (and start thinking about which tasty welcome beverage you’re going to choose )! — 07/15/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) CHORIZO PAMPLONA: fried tomato sauce, fresh cilantro, Campo de Montalban, Mama Lil’s pickled peppers, greens, & herbed butter on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, fresh mozzarella, greens, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)