Author Archives: Milkfarm

If you give a mouse a cookie…? 7/29/18 #milkfarmlunch •TRUFFLE SALAMI: wine cured salami, spanish truffle cheese, arugula, and truffle butter on baguette •BEET: roasted beets, fresh goat cheese, roasted pistachios, herbs, arugula, cracked black pepper, and EVOO on baguette •BACON MUSHROOM MELT: applewood smoked bacon, roasted garlic and mushroom spread, fresh herbs, fontina, caramelized onions, baby kale, and EVOO on focaccia •VEGGIE: roasted eggplant, mushrooms, and tomatoes, fresh basil, sheep’s milk ricotta, basil walnut pesto, greens, and EVOO on ciabatta •GRILLED CHEESE

Cheers to the freakin’ weekend! Crack open a cold one with your favorite Milkfarmers! 7/28/18 #milkfarmlunch •HBB: Jambon du Paris, double cream brie, herbed butter, and cracked black pepper on ficelle •CLAUDINE: wine cured salami, fresh cucumbers, swiss cheese, herb butter, and cracked black pepper on ficelle •MUFFALETTA: salami rossa, fresh mozzarella, muffaletta mix (olive salad from Louisiana), arugula, fresh herbs, and EVOO on focaccia •FRITTATA: Ham and pancetta frittata, cheddar, oven roasted tomatoes, pickled red onions, fresh herbs, arugula, garlic aioli and beurremont butter on ciabatta •VEGGIE: fresh basil, sheep ricotta, baby kale, roasted portobello, roasted eggplant, oven toasted tomato, sautéed onion, and almond basil pesto on ciabatta •GRILLED CHEESE

Cheers to the freakin’ weekend! Crack open a cold one with your favorite Milkfarmers! 7/28/18 #milkfarmlunch •HBB: Jambon du Paris, double cream brie, herbed butter, and cracked black pepper on ficelle •CLAUDINE: wine cured salami, fresh cucumbers, swiss cheese, herb butter, and cracked black pepper on ficelle •MUFFALETTA: salami rossa, fresh mozzarella, muffaletta mix (olive salad from Louisiana), arugula, fresh herbs, and EVOO on focaccia •FRITTATA: Ham and pancetta frittata, cheddar, oven roasted tomatoes, pickled red onions, fresh herbs, arugula, garlic aioli and beurremont butter on ciabatta •VEGGIE: fresh basil, sheep ricotta, baby kale, roasted portobello, roasted eggplant, oven toasted tomato, sautéed onion, and almond basil pesto on ciabatta •GRILLED CHEESE

Pecoretta al Pepe Rosa is a sheep's milk cheese stuffed with pink peppercorns! The cheese itself is smooth and sweet and has a slight kick from the pepper. Perfect for melting onto a sandwich or served alongside grilled veggies! —– 07/27/2018 #milkfarmlunch 1) FRENCH HAM: Fromage de Meaux, herb butter, & cracked black pepper on baguette 2) JAMON SERRANO: fig jam, greens, Mahon cheese, & EVOO on baguette 3) MUFFALETTA: salami rosa, fresh mozzarella, Louisiana olive salad, fresh herbs, & greens on focaccia 4) ROAST BEEF MELT: horseradish aioli, caramelized onion, greens, Hook's 2 year cheddar, & fresh herbs on ciabatta, served with a side of jus 5) ROASTED VEGGIE: fresh basil, baby kale, sheep's milk ricotta, roasted portobellos, roasted eggplant, roasted tomatoes, caramelized onion, & walnut basil pesto on ciabatta

Pecoretta al Pepe Rosa is a sheep’s milk cheese stuffed with pink peppercorns! The cheese itself is smooth and sweet and has a slight kick from the pepper. Perfect for melting onto a sandwich or served alongside grilled veggies! —– 07/27/2018 #milkfarmlunch 1) FRENCH HAM: Fromage de Meaux, herb butter, & cracked black pepper on baguette 2) JAMON SERRANO: fig jam, greens, Mahon cheese, & EVOO on baguette 3) MUFFALETTA: salami rosa, fresh mozzarella, Louisiana olive salad, fresh herbs, & greens on focaccia 4) ROAST BEEF MELT: horseradish aioli, caramelized onion, greens, Hook’s 2 year cheddar, & fresh herbs on ciabatta, served with a side of jus 5) ROASTED VEGGIE: fresh basil, baby kale, sheep’s milk ricotta, roasted portobellos, roasted eggplant, roasted tomatoes, caramelized onion, & walnut basil pesto on ciabatta

07/26/2018 #milkfarmlunch 1) VEGGIE: roasted eggplant, roasted tomato, fresh mozzarella, greens, & Marcona almond-basil pesto *toasted* on baguette 2) SPECK: double creme Brie, fig jam, & greens *toasted* on baguette 3) ROAST BEEF MELT: horseradish aioli, caramelized onion, greens, Hook's 2 year cheddar, & fresh herbs on ciabatta, served with a side of beef jus! 4) MILKFARM GRILLED CHEESE

07/26/2018 #milkfarmlunch 1) VEGGIE: roasted eggplant, roasted tomato, fresh mozzarella, greens, & Marcona almond-basil pesto *toasted* on baguette 2) SPECK: double creme Brie, fig jam, & greens *toasted* on baguette 3) ROAST BEEF MELT: horseradish aioli, caramelized onion, greens, Hook’s 2 year cheddar, & fresh herbs on ciabatta, served with a side of beef jus! 4) MILKFARM GRILLED CHEESE

You’ve had chocolate ice cream, but what about ice cream chocolate? Made with ice cream milk solids from @alaminute ice cream, this collaboration bar from @parliamentchocolate is sure to satisfy your chocolate fix

Christmas has come early at Milkfarm! Our Black Label Cabot is finally here—full of cheddary sweetness and notes of peanut, while still light on the palate. 7/25/18 #milkfarmlunch •SPECK: smoky speck, Fromager d’Affinois, arugula, and fig jam on baguette •CHORIZO: chorizo pamplona, Spanish mahon cheese, hot sweet pickled peopers, fried tomato spread, cilantro, garlic herb butter, and greens on baguette •MUFFALETTA PRESS: salami rossa, muffaletta mix (olive salad from Louisiana), fresh mozzarella, arugula, EVOO, herbs, garlic aioli, and fresh cracked pepper on ciabatta •GRILLED CHEESE •COOKIES

Christmas has come early at Milkfarm! Our Black Label Cabot is finally here—full of cheddary sweetness and notes of peanut, while still light on the palate. 7/25/18 #milkfarmlunch •SPECK: smoky speck, Fromager d’Affinois, arugula, and fig jam on baguette •CHORIZO: chorizo pamplona, Spanish mahon cheese, hot sweet pickled peopers, fried tomato spread, cilantro, garlic herb butter, and greens on baguette •MUFFALETTA PRESS: salami rossa, muffaletta mix (olive salad from Louisiana), fresh mozzarella, arugula, EVOO, herbs, garlic aioli, and fresh cracked pepper on ciabatta •GRILLED CHEESE •COOKIES