Author Archives: Milkfarm

10/1/16 #milkfarmlunch THE LOXWITCH: fromage blanc, chives, parsley, pickled red onions, cucumbers, butter leaf lettuce, & capers on country bread • TOASTED SALAMI: fresh basil, fresh mozzarella, Genoa salami, & oven roasted tomatoes on multigrain • CUBANO: pork loin & ham, spicy aioli, mustard, pickles, & Swiss cheese pressed on ciabatta • HAM: Brie, & French butter • CORN SALAD: Israeli cous cous, halloumi, mint, parsley • MILKFARM GRILLED CHEESE • MAC & CHEESE #happyfriday #happyoctober #halloweenmonthbegins

10/1/16 #milkfarmlunch THE LOXWITCH: fromage blanc, chives, parsley, pickled red onions, cucumbers, butter leaf lettuce, & capers on country bread • TOASTED SALAMI: fresh basil, fresh mozzarella, Genoa salami, & oven roasted tomatoes on multigrain • CUBANO: pork loin & ham, spicy aioli, mustard, pickles, & Swiss cheese pressed on ciabatta • HAM: Brie, & French butter • CORN SALAD: Israeli cous cous, halloumi, mint, parsley • MILKFARM GRILLED CHEESE • MAC & CHEESE #happyfriday #happyoctober #halloweenmonthbegins

10/1/16 #milkfarmlunch THE LOXWITCH: fromage blanc, chives, parsley, pickled red onions, cucumbers, butter leaf lettuce, & capers on country bread • TOASTED SALAMI: fresh basil, fresh mozzarella, Genoa salami, & oven roasted tomatoes on multigrain • CUBANO: pork loin & ham, spicy aioli, mustard, pickles, & Swiss cheese pressed on ciabatta • HAM: Brie, & French butter • CORN SALAD: Israeli cous cous, halloumi, mint, parsley • MILKFARM GRILLED CHEESE • MAC & CHEESE #happyfriday #happyoctober #halloweenmonthbegins

10/1/16 #milkfarmlunch THE LOXWITCH: fromage blanc, chives, parsley, pickled red onions, cucumbers, butter leaf lettuce, & capers on country bread • TOASTED SALAMI: fresh basil, fresh mozzarella, Genoa salami, & oven roasted tomatoes on multigrain • CUBANO: pork loin & ham, spicy aioli, mustard, pickles, & Swiss cheese pressed on ciabatta • HAM: Brie, & French butter • CORN SALAD: Israeli cous cous, halloumi, mint, parsley • MILKFARM GRILLED CHEESE • MAC & CHEESE #happyfriday #happyoctober #halloweenmonthbegins

9/30 #milkfarmlunch 1)Salami press: Genoa salami, fresh basil, mozzarella, @domsfoods Mediterranean olive tapenade, garlic aioli, oven roasted tomatoes on multigrain. 2)Cubano: house roasted pork, ham, Swiss and smoked mozzarella, pickles, double mustard, aioli…hot pressed 3)Squash blossom: grilled zucchini, corn, Merideth feta, grilled halloumi, mixed herbs in pita 4)Grilled Cheese 5)Mac and Cheese Side: Cous cous salad with corn, fresh mint and parsley, grilled halloumi #neverendingsummer #nela #lunch #happyfriday

9/30 #milkfarmlunch 1)Salami press: Genoa salami, fresh basil, mozzarella, @domsfoods Mediterranean olive tapenade, garlic aioli, oven roasted tomatoes on multigrain. 2)Cubano: house roasted pork, ham, Swiss and smoked mozzarella, pickles, double mustard, aioli...hot pressed 3)Squash blossom: grilled zucchini, corn, Merideth feta, grilled halloumi, mixed herbs in pita 4)Grilled Cheese 5)Mac and Cheese Side: Cous cous salad with corn, fresh mint and parsley, grilled halloumi #neverendingsummer #nela #lunch #happyfriday

9/30 #milkfarmlunch 1)Salami press: Genoa salami, fresh basil, mozzarella, @domsfoods Mediterranean olive tapenade, garlic aioli, oven roasted tomatoes on multigrain. 2)Cubano: house roasted pork, ham, Swiss and smoked mozzarella, pickles, double mustard, aioli…hot pressed 3)Squash blossom: grilled zucchini, corn, Merideth feta, grilled halloumi, mixed herbs in pita 4)Grilled Cheese 5)Mac and Cheese Side: Cous cous salad with corn, fresh mint and parsley, grilled halloumi #neverendingsummer #nela #lunch #happyfriday

9/30 #milkfarmlunch 1)Salami press: Genoa salami, fresh basil, mozzarella, @domsfoods Mediterranean olive tapenade, garlic aioli, oven roasted tomatoes on multigrain. 2)Cubano: house roasted pork, ham, Swiss and smoked mozzarella, pickles, double mustard, aioli...hot pressed 3)Squash blossom: grilled zucchini, corn, Merideth feta, grilled halloumi, mixed herbs in pita 4)Grilled Cheese 5)Mac and Cheese Side: Cous cous salad with corn, fresh mint and parsley, grilled halloumi #neverendingsummer #nela #lunch #happyfriday