Author Archives: Milkfarm
My trip to #Austin in a nutshell. #lovethisplace #heartfingers #tillweeatagain #quesooverload
2/26/17 #milkfarmlunch #sundayfunday •ULTIMATE VEGGIE PRESS: roasted eggplant, roasted tomatoes, roasted fennel, shallots, fresh basil, baby kale, smoked mozzarella & holey cow cheese on ciabatta •ROASTED APPLE: local honey, fromage blanc, chopped marcona almonds, evoo on ficelle •TURKEY: herb butter, lemon artichoke tapenade, shaved cucumbers, butter leaf, holey cow cheese on multigrain •MAC n CHEESE •GRILLED CHEESE •TOMATO SOUP w/breadcrumbs, creme fraiche & crostini #vegetarian #veryhungry #hungryhungrycheesemongers #hurryover #sandwichtime #eaglerockla #lunch
#latergram of an incredible meal @kunehoatx We went in right at closing just to try the foie gras nigiri and ended up eating all of this! Thanks for the hopitality, we think you guys are cool too Hope to see you in LA one day! #onemorebite #austineats #foiegrasgoals #kimcheese
Torchy's Tacos…be still my heart? BEST Queso so far….but I haven't tried Kerbey Lane yet! And for all my Californians, I ate a fried avocado taco! YUP! #imsofull #rollmeouttahere #iloveaustin
2/25/17 #milkfarmlunch •ROASTED APPLE: arugula, chopped marcona almonds, honey on ficelle •ULTIMATE VEGGIE PRESS: roasted eggplant, roasted tomatoes, fennel, shallots, baby kale, smoked mozzarella & holey cow cheese on ciabatta •TURKEY: baby kale, lemon artichoke tapenade, herb butter, cucumber, cracked black pepper, holey cow cheese on multigrain •CUBANO: french ham, house roasted pork loin, house pickles, dijon, gruyere, classic aioli, *hot* on country •HBB: french HAM, BRIE, beurremont BUTTER, cracked black pepper on ficelle #hamtastic •HOUSE SIGNATURE GRILLED CHEESE: three artisinal american cheeses on stone ground whole wheat •MAC n CHEESE •COOKIES #vegetarian #vegetariandelights #hotpress #served #servedwithlove #nela #eaglerockla #lunch
#latergram of one of my cheeselicious dishes from dinner last night: Cacio e Pepe using Chällerhocker! Über creamy, brothy and delicious! #hollaforchallerhocker Thanks for the hospitality and the Cascarelli love? @emmerandrye everything was amazing!
5 hour wait from getting in line to fork-in-mouth for @franklinbbq Here's the pot of gold at the end of the rainbow! It look the same amount of time door-to-door to travel from home in LA to my hotel in Austin! #perspective #timedoesntalwaysflyNow if you'll excuse me… I'm going take a nap…..before grabbing Queso at Torchy's Tacos! #cheesegoals #cheeseresearch
2/24 #milkfarmlunch MUFFALETTA: salami rosa, calabrese soppresata, mortadella, butterleaf lettuce, thai chili aioli, and bocconcini on ciabatta • TURKEY: herb butter, baby kale mix, cucumber, lemon artichoke tapenade, aioli, holey cow cheese, and cracked pepper on multigrain • PORK BAHN MI: bahn mi pickles, jalapeños, truffle mousse, butterleaf lettuce, arugula, cilantro, pantaleo cheese, and thai chili aioli on ciabatta • PROSCIUTTO: oven roasted tomatoes, arugula, pepenero cheese, and olive oil on ficelle • GRILLED CHEESE • COOKIES #stacksonstacks #sandwichtime
2/24 #milkfarmlunch MUFFALETTA: salami rosa, calabrese soppresata, mortadella, butterleaf lettuce, thai chili aioli, and bocconcini on ciabatta • TURKEY: herb butter, baby kale mix, cucumber, lemon artichoke tapenade, aioli, holey cow cheese, and cracked pepper on multigrain • PORK BAHN MI: bahn mi pickles, jalapeños, truffle mousse, butterleaf lettuce, arugula, cilantro, pantaleo cheese, and thai chili aioli on ciabatta • PROSCIUTTO: oven roasted tomatoes, arugula, pepenero cheese, and olive oil on ficelle • GRILLED CHEESE • COOKIES #stacksonstacks #sandwichtime