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2106 Colorado Boulevard
Los Angeles, CA 90041
(323)892-1068

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As we near the end of American Cheese Month, today we welcomed back some of our favorites from Andante Dairy! These soft goat and/or cow’s milk cheeses come from Petaluma, California, and are delicate, flavorful little packs of joy. They’re also perfect with a glass of crisp rosé!! — 05/28/2020 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on ficelle 2) MILKFARM GRILLED CHEESE 3)

As we near the end of American Cheese Month, today we welcomed back some of our favorites from Andante Dairy! These soft goat and/or cow’s milk cheeses come from Petaluma, California, and are delicate, flavorful little packs of joy. They’re also perfect with a glass of crisp rosé!! — 05/28/2020 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on ficelle 2) MILKFARM GRILLED CHEESE 3) ???

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This entry was posted in Instagram on May 28, 2020 by Milkfarm.

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← Sake & Cheese pairing No.6 ?. If you LOVE CHEDDAR, this pairing will blow you away. Chrysanthemum Meadow meets Prarie Breeze…sounds like a vacation . If you’ve been thinking about dipping your toe into the world of sake, this is a great start! #sake #sakeandcheese #japanesesake #matchmadeinheaven Comté is amazingly dense, sometimes brothy, sometimes fruity, sometimes creamy, sometimes a bit dry…why are there such variations from wheel to wheel, from day to day? What seems like such a simple product is actually milk + time + science ??????…. and so much more! . . . If you want o LEARN ABOUT CHEESE, sign up for our upcoming class taught by our friends and Cheese Educators from @essexstcheese . . . . 4 cheeses Accoutrement Cheese Booklet 1.5 hours of education $45 June 7th at 6pm LINK IN BIO →

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