Alpha Tolman is a cheese we’re REALLY digging right now. This Alpine style cheese made by @jasperhillfarm is deeply rich in flavor, with notes of mushrooms, caramelized onion, and roasted peanuts. Try it melted on top of your grilled hamburger! 07/30/2019 #milkfarmlunch 1) THE CLAUDINE: wine-cured salami, Gruyere, fresh cucumber, cracked black pepper, & herbed butter on baguette 2) PROSCIUTTO: Italian Robiola cheese, oven roasted tomato, fresh basil, & marcona almond basil pesto on baguette 3) CORN CHEESE: garlic aioli, peppadews, shallot, herbs, four cheese blend, greens, & herbed butter on ciabatta 4) ROAST BEEF: garlic aioli, Gruyere, roasted shallots, peppadews, fresh herbs, butterleaf, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6)

Alpha Tolman is a cheese we’re REALLY digging right now. This Alpine style cheese made by @jasperhillfarm is deeply rich in flavor, with notes of mushrooms, caramelized onion, and roasted peanuts. Try it melted on top of your grilled hamburger! 07/30/2019 1) THE CLAUDINE: wine-cured salami, Gruyere, fresh cucumber, cracked black pepper, & herbed butter on baguette 2) PROSCIUTTO: Italian Robiola cheese, oven roasted tomato, fresh basil, & marcona almond basil pesto on baguette 3) CORN CHEESE: garlic aioli, peppadews, shallot, herbs, four cheese blend, greens, & herbed butter on ciabatta 4) ROAST BEEF: garlic aioli, Gruyere, roasted shallots, peppadews, fresh herbs, butterleaf, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6) ???