Alp Blossom is here! ? Come try this gorgeous, seasonal alpine, flower-coated fromage today •#milkfarmlunch 5/18/18• ROAST BEEF DIP: horseradish aioli, caramelized onions, blue cheese, parsley, Dijon, & baby greens on ciabatta with a side of au jus! • CHICKEN MELT: Black pepper chicken, sun-dried tomato fennel relish, fontina, smoked mozzarella, aioli, baby kale on ciabatta • GENOA: provolone, olive tapenade, oven roasted tomatoes, fresh basil on focaccia • TAPENADE CAPRESE: provolone, oven roasted tomatoes, fresh mozzarella, olive tapenade, fresh basil, baby kale on focaccia • GRILLED CHEESE Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)