Alp Blossom is back! Come try some and get your flower power on —— 11/28/18 #milkfarmlunch THANKSGIVING TURKEY: smoked turkey breast, sautéed garlic kale, stuffing, butter, fresh herbs, aioli and cheddar on baguette • CRISPY JAMON: crispy jamon serrano, idiazibal, EVOO, chopped marcona almonds, and fig jam on baguette • VEGGIE MELT: roasted eggplant, fennel, and tomato, caramelised onions, sautéed garlic kale, fresh basil, herbs, garlic aioli, smoked mozzarella, and fontina on ciabatta • GRILLED CHEESE • COOKIES