9/8 Lunch #milkfarmlunch 1)turkey, salami, caciocavallo, Dijon, herbed aioli, tomato kale muffaletta slaw on potato rosemary 2) rare beef, anchovy aioli, hooks 4 year cheddar, greens, charred pickled tomato on ciabatta 3) porchetta, Brie, butter on baguette 4) 3 cheese grilled cheese 5) 4 cheese Mac and cheese