8/7/16 #hellosundaycomemyway? •TURKEY: heirloom tomatoes, tumbleweed cheese, aioli, arugula, butter leaf on ciabatta •SALAMI ROSA: spicy coppa, wine cured salami, muffaletta, aioli, arugula, fresh mozzarella *toasted* on ciabatta •HAM & FIG: wildflower honey roasted figs, french ham, fromage blanc on ficelle •RACLETTE MELT: bayonne ham, fingerling potatoes, cornichon, chive butter, dijon, shallots, cheese on multigrain •VEGETARIAN RACLETTE MELT: fingerling potatoes, cornichon, chive butter, dijon, shallots, cheese on multigrain #milkfarmlunch ?

8/7/16 #hellosundaycomemyway? •TURKEY: heirloom tomatoes, tumbleweed cheese, aioli, arugula, butter leaf on ciabatta •SALAMI ROSA: spicy coppa, wine cured salami, muffaletta, aioli, arugula, fresh mozzarella *toasted* on ciabatta •HAM & FIG: wildflower honey roasted figs, french ham, fromage blanc on ficelle •RACLETTE MELT: bayonne ham, fingerling potatoes, cornichon, chive butter, dijon, shallots, cheese on multigrain •VEGETARIAN RACLETTE MELT: fingerling potatoes, cornichon, chive butter, dijon, shallots, cheese on multigrain #milkfarmlunch ?