7/6/17 #milkfarmlunch •CRISPY JAMON SERRANO: campo del montalban, greens, habeñero pepper jelly & olive oil on ficelle •CHICKEN COBB: applewood smoked bacon, house roasted chicken, hard boiled egg, heirloom tomato, butterleaf, pickled red onion & gorgonzola dolce on ciabatta •PORK BANH MI: house roasted pork loin, Thai chili aioli, banh mi pickles, pickled jalapeño, fresh cilantro, greens, grated Pantaleo cheese, & a light smear of pâté on ciabatta •AVOCADO VEGGIE: fresh avocado, tomatoes, fresh cucumber, greens, herbed butter, roasted garlic aioli & Holey Cow cheese on multigrain •GRILLED CHEESE •MAC N CHEESE Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)