7/3 #milkfarmlunch 1)vegetarians rejoice! Eggplant,house roasted bell pepper spread, basil and mozzarella, aged balsamic! 2)French ham, paprika aioli, Dijon, shaved red onion, greens, tomato on potato rosemary bread 3)mortadella, caciocavallo, kale, muffaletta on ciabatta. And….