7/23/16 #milkfarmlunch •CUBANO MELT: spicy aioli, pork loin, french ham, swiss cheese, cornichon, dijon on ciabatta •LARDO: honey, dry roasted almonds, pecorino toscano, arugula, evoo on ficelle •BRESAOLA: goat cheese, lemon artichoke tapenade, arugula, evoo on ficelle •MUFFALETTA: soppressata, wine cured salami, salami rosa, arugula, bocconcini on ciabatta •TURKEY: pickled red onions, classic aioli, radish, cucumber, herbs, butter leaf, hook’s cheddar on multigrain •CLASSIC CAPRESE on ficelle •GRILLED CHEESE •side: cold CARROT TOMATO BISQUE w/olive oil & basil •MAC n CHEESE •COOKIES #sumptuous #sandwich #2point0 #readytogo #lunchisserved #nela #eaglerock #communitytable #bringafriend

7/23/16 •CUBANO MELT: spicy aioli, pork loin, french ham, swiss cheese, cornichon, dijon on ciabatta •LARDO: honey, dry roasted almonds, pecorino toscano, arugula, evoo on ficelle •BRESAOLA: goat cheese, lemon artichoke tapenade, arugula, evoo on ficelle •MUFFALETTA: soppressata, wine cured salami, salami rosa, arugula, bocconcini on ciabatta •TURKEY: pickled red onions, classic aioli, radish, cucumber, herbs, butter leaf, hook's cheddar on multigrain •CLASSIC CAPRESE on ficelle •GRILLED CHEESE •side: cold CARROT TOMATO BISQUE w/olive oil & basil •MAC n CHEESE •COOKIES #lunchisserved?