7/19/18 #milkfarmlunch MUFFALETTA: muffaletta mix (Louisiana olive salad), salami rosa, fresh mozzarella, fresh herbs, & garlic aioli on ciabatta • BEET: roasted beets, fresh goat cheese, baby greens, roasted pistachios, & fresh herbs on baguette • THE CLAUDINE: wine cured salami, Swiss cheese, cucumber, & beurremont butter on baguette •FRENCH HAM: jambon du Paris, double cream Brie, herb butter, and cracked black pepper •GRILLED CHEESE

7/19/18 #milkfarmlunch MUFFALETTA: muffaletta mix (Louisiana olive salad), salami rosa, fresh mozzarella, fresh herbs, & garlic aioli on ciabatta • BEET: roasted beets, fresh goat cheese, baby greens, roasted pistachios, & fresh herbs on baguette • THE CLAUDINE: wine cured salami, Swiss cheese, cucumber, & beurremont butter on baguette •FRENCH HAM: jambon du Paris, double cream Brie, herb butter, and cracked black pepper •GRILLED CHEESE