6/17/17 #milkfarmlunch • VEGGIE — pickled beets, purslane, herbed goat cheese, cracked pepper, evoo on ficelle • HBB — french #ham, double creme #brie, beurremont #butter • B.L.A.A.C.T. — applewood smoked bacon, avocado, greens, oven roasted tomato, turkey, hook's 2yr cheddar on country • GENOA SALAMI — oven roasted tomatoes, greens, parsley, basil, olive tapenade, fresh mozzarella on multigrain • ROAST BEEF — black garlic aioli, butter leaf, celeriac slaw (creme fraiche, chives, apple cider vinegar), piave on ciabatta • GRILLED CHEESE • MAC n CHEESE • COOKIES classic milkfarm chocolate chip • ALFAJORES from @woodentablebakingco, cookies joined with dulce de leche and covered with dark chocolate Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)