6/22 #milkfarmlunch 1-rare beef &crispy jamon Serrano, herb aioli, boorenkaas goada, kale slaw on ciabatta 2- French ham, Dijon, 2yr cheddar, greens on potato rosemary 3- roasted asparagus, herb roasted tomatoes, egg salad with soft leeks and pecorino side- roasted garlic hummus & quinoa chips. See you all soon!