6/14 #milkfarmlunch 1)turkey, chipotle cheddar, herbed spring onion butter, greens on potato rosemary 2)olive, fresh tomato and cilantro, shaved idiazabal on ficelle 3) pea and mint, pecorino, shaved radish on ficelle 4) rare beef, pickled red onion, bacon aioli, shaved dry jack on ficelle 5) pork loin, kale slaw, fennel raisin relish, aioli on ciabatta 6) grilled cheese. And more!!