5/22/17 #milkfarmlunch •AVOCADO VEGGIE: oven roasted tomatoes, herb butter, cucumber, greens, holey cow cheese, classic aioli, greens on multigrain •THE CLAUDINE: wine cured salami, fresh cucumber, comté, beurremont butter, cracked pepper on ficelle •PORK LOIN MELT: tart cherry mostarda, beurremont butter, roasted garlic aioli, holey cow cheese & smokey mozzarella on ciabatta •CHICKEN SALAD SANDWICH: shaved onions, greens, crispy chicken skins, fresh cucumber on multigrain •GRILLED CHEESE

5/22/17 #milkfarmlunch •AVOCADO VEGGIE: oven roasted tomatoes, herb butter, cucumber, greens, holey cow cheese, classic aioli, greens on multigrain •THE CLAUDINE: wine cured salami, fresh cucumber, comté, beurremont butter, cracked pepper on ficelle •PORK LOIN MELT: tart cherry mostarda, beurremont butter, roasted garlic aioli, holey cow cheese & smokey mozzarella on ciabatta •CHICKEN SALAD SANDWICH: shaved onions, greens, crispy chicken skins, fresh cucumber on multigrain •GRILLED CHEESE