5/18/17 #milkfarmlunch CHORIZO SORIA: pork loin, romesco, oven roasted tomatoes, cilantro, arugula, cabra Romero, & smoked mozzarella on multigrain • TURKEY: Thai chili aioli, butter leaf lettuce, piave, & slaw with jicama, red bell peppers, red cabbage, carrots, cilantro, & parsley on ciabatta • RACLETTE MELT: speck, twice cooked potatoes, shallots, fresh herbs, cornichons, garlic aioli, & Dijon on multigrain • ROAST BEEF: pickled red onion, arugula, parsley, Dijon, cucumber, & Hook’s 2 hear cheddar on ficelle • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE • SIDE: potato & corn soup with bacon, Hook’s 2 year cheddar, creme fraiche, & chives Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)