5/23/16 #milkfarmlunch •GRILLED CHEESE •TOMATO & RED BELL PEPPER BISQUE w/grilled bread •TURKEY, red bell pepper relish, herbs, smoked san simon cheese on multigrain •VEGGIE, roasted eggplant, sundried tomato, basil, arugula, fresh mozzarella, balsamic on ficelle •3 SALAMI, rosa, wine cured & spicy coppa, aioli, fontina, arugula, muffaletta on ciabatta •MAC n CHEESE •POTATO SALAD •COOKIES #keepondancing #summersoup #smiles Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)