4/13 #milkfarmlunch 1) Muffaletta: wine cured salami, mortadella, spicy soppresata, cherry bomb pepper aioli, bocconcini on ciabatta 2) Rare beef: black garlic aioli, parmigiano, pickled asparagus, butterleaf lettuce on ficelle 3) Spicy Chicken Salad: capers, celery, herbs, aioli, butterleaf, pickled red onions, 2 yr cheddar on multigrain 4) Veggie Melt: sundried tomato & fennel relish, classic aioli, smoked mozzarella & fontina on multigrain 5) Signature Grilled cheese 6) Signature Mac n cheese #eatlocal #eaglerock #coloradoblvd #cheeselovers #milkfarmla

4/13 1) Muffaletta: wine cured salami, mortadella, spicy soppresata, cherry bomb pepper aioli, bocconcini on ciabatta 2) Rare beef: black garlic aioli, parmigiano, pickled asparagus, butterleaf lettuce on ficelle 3) Spicy Chicken Salad: capers, celery, herbs, aioli, butterleaf, pickled red onions, 2 yr cheddar on multigrain 4) Veggie Melt: sundried tomato & fennel relish, classic aioli, smoked mozzarella & fontina on multigrain 5) Signature Grilled cheese 6) Signature Mac n cheese