3/16/17 #milkfarmlunch • MUFFALETTA: Thai chili aioli, pork loin, salami rosa, mortadella, butter leaf lettuce, & fresh mozzarella on ciabatta • GENOA SALAMI: herbed butter, garlic aioli, greens, cucumbers, radishes, & holey cow cheese on multigrain • JAMON SERRANO: arugula, quince jam, Marcona almonds, pico melero cheese, & extra virgin olive oil on ficelle • HAM & BRIE: French ham, Fromager d’Affinois, French cultured butter, & cracked blacked pepper on ficelle • SIDE: Kale Caesar Salad with bacon herb croutons & Parmigiano Reggiano #everydayimsandwichin #sandwiches4lyfe #dontmesswithmysandwich

3/16/17 • MUFFALETTA: Thai chili aioli, pork loin, salami rosa, mortadella, butter leaf lettuce, & fresh mozzarella on ciabatta • GENOA SALAMI: herbed butter, garlic aioli, greens, cucumbers, radishes, & holey cow cheese on multigrain • JAMON SERRANO: arugula, quince jam, Marcona almonds, pico melero cheese, & extra virgin olive oil on ficelle • HAM & BRIE: French ham, Fromager d'Affinois, French cultured butter, & cracked blacked pepper on ficelle • SIDE: Kale Caesar Salad with bacon herb croutons & Parmigiano Reggiano