Milkfarm’s hours

*Starting 6/2, we’ll be closed on Mondays
Monday to Saturday 11a-7p
Sunday 11a-5p

2106 Colorado Boulevard
Los Angeles, CA 90041
(323)892-1068

Skip to content
  • About
    • The Milkfarm Team
    • Press
  • Cheese + Goods
  • Dine-in
    • Lunch
    • Black Board Menu
    • Raclette Night
  • Picnic + Boards + Catering
    • Picnic Box & Mini Picnic Boxes
    • Cheese + Charcuterie Boards (Party Platters)
    • Catering Sandwiches + Private Events
  • Events
  • Join our Cheese Club!
  • Contact

1/31/17 #milkfarmlunch •TURKEY PRESS: roasted eggplant, roasted shallots, sundried tomatoes, pesto, kale, smoked mozzarella & fontina on multigrain •TOASTED PORCHETTA: fennel-kale slaw, fresh herbs, cars cara oranges, piave, evoo on ciabatta •GRILLED CHEESE •MAC n CHEESE

1/31/17 #milkfarmlunch •TURKEY PRESS: roasted eggplant, roasted shallots, sundried tomatoes, pesto, kale, smoked mozzarella & fontina on multigrain •TOASTED PORCHETTA: fennel-kale slaw, fresh herbs, cars cara oranges, piave, evoo on ciabatta •GRILLED CHEESE •MAC n CHEESE

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
This entry was posted in Instagram on January 31, 2017 by Milkfarm.

Post navigation

← 1/31/17 #milkfarmlunch •TURKEY PRESS: roasted eggplant, roasted shallots, sundried tomatoes, pesto, kale, smoked mozzarella & fontina on multigrain •TOASTED PORCHETTA: fennel-kale slaw, fresh herbs, cars cara oranges, piave, evoo on ciabatta •GRILLED CHEESE •MAC n CHEESE Bonus points if you can properly pronounce the name of our #cheeseoftheweek ?Wrångebäck?! #Wrångebäck is the archetypal Swedish Manor cheese. It’s made at #AlmäsBruk, an 8,800 acre farmstead that has been producing cheese for almost 200 years #medieval! This raw cow’s milk cheese has a dense, creamy texture and complex umami flavor. #RichFlavor #RichHistory →

Connect to MilkFarm

  • Facebook
  • Instagram
  • Twitter

Proudly powered by WordPress