1/25/17 #milkfarmlunch •GRILLED CHEESE: three artisanal american cheeses on stone-ground whole wheat •THE CLAUDINE: wine cured salami, cucumber, comté, beurremont butter, cracked black pepper on ficelle •TURKEY MELT: sundried tomato fennel relish, aioli, smoked mozzarella & holey cow cheese on multigrain •TOASTED MUFFALETTA: house roasted pork loin, salami rosa, calabrese soppressata, thai chili aioli, butter leaf, fresh mozzarella on ciabatta •MAC n CHEESE #nela #sandwichessandwichessandwiches #madebylocal?ladies #madebyhand #madewith #also? Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)