12/28/17 #milkfarmlunch • JAMON SERRANO: campo de montalban cheese, Marcona almonds, quince jam, & greens on ficelle • MUSHROOM MELT: four types of roasted mushrooms, black garlic aioli, fresh herbs, fontina, & smoked mozzarella on multigrain • TURKEY MELT: sundried tomato fennel relish, garlic aioli, holey cow, & smoked mozzarella on ciabatta • SMOKED PORK: honey thyme roasted pears, Brie, blue cheese, beurremont butter, & greens on ciabatta • SIGNATURE GRILLED CHEESE

12/28/17 #milkfarmlunch • JAMON SERRANO: campo de montalban cheese, Marcona almonds, quince jam, & greens on ficelle • MUSHROOM MELT: four types of roasted mushrooms, black garlic aioli, fresh herbs, fontina, & smoked mozzarella on multigrain • TURKEY MELT: sundried tomato fennel relish, garlic aioli, holey cow, & smoked mozzarella on ciabatta • SMOKED PORK: honey thyme roasted pears, Brie, blue cheese, beurremont butter, & greens on ciabatta • SIGNATURE GRILLED CHEESE