12/07/2016 #milkfarmlunch 1) SAGE BROWN BUTTER: roasted Honeycrisp apples, baby kale, & Hook’s 2 year cheddar on ficelle. 2) ROAST BEEF: horseradish aioli, pickled red onion, arugula, butterleaf, watermelon radish, Hook’s 2 year cheddar, & fresh herbs on ciabatta. 3) TURKEY: stuffing, garlic aioli, grain mustard, arugula, fontina, & smoked mozzarella on multigrain with a side of cranberry sauce. 4) MILKFARM GRILLED CHEESE 5) MAC & CHEESE #howdoyoulikethemapples #lunchtime #nela #eats

12/07/2016 1) SAGE BROWN BUTTER: roasted Honeycrisp apples, baby kale, & Hook's 2 year cheddar on ficelle. 2) ROAST BEEF: horseradish aioli, pickled red onion, arugula, butterleaf, watermelon radish, Hook's 2 year cheddar, & fresh herbs on ciabatta. 3) TURKEY: stuffing, garlic aioli, grain mustard, arugula, fontina, & smoked mozzarella on multigrain with a side of cranberry sauce. 4) MILKFARM GRILLED CHEESE 5) MAC & CHEESE