10/4/17 #milkfarmlunch •FRENCH HAM BRIE BUTTER: jambon du paris, french cultured butter, double cream brie, and cracked pepper on ficelle •MUFFALETTA: salami rosa, mortadella, butterleaf lettuce, fresh mozzarella, aioli on ciabatta •TUSCAN WHITE BEAN: chipotle tuscan white bean spread, pilota, oven roasted tomatoes, herbs, arugula, evoo on ficelle •GRILLED CHEESE •MAC n CHEESE •COOKIES Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)