07/30/2017 #milkfarmlunch 1) SALAMI: wine-cured salami, fresh basil, oven roasted tomatoes, fresh mozzarella, EVOO, & reduced balsamic on ficelle 2) FIG: fresh figs, goat cheese, pistachios, baby kale, & honey on ficelle 3) TURKEY BANH MI: Thai chili aioli, banh mi pickles, cilantro, baby kale, Pantaleo, & truffle mousse on ciabatta 4) AVOCADO: cucumber, chives, heirloom tomato, arugula pesto, Holey Cow, & red bell pepper spread on ciabatta 5) MILKFARM GRILLED CHEESE 6) MILKFARM MAC AND CHEESE

07/30/2017 1) SALAMI: wine-cured salami, fresh basil, oven roasted tomatoes, fresh mozzarella, EVOO, & reduced balsamic on ficelle 2) FIG: fresh figs, goat cheese, pistachios, baby kale, & honey on ficelle 3) TURKEY BANH MI: Thai chili aioli, banh mi pickles, cilantro, baby kale, Pantaleo, & truffle mousse on ciabatta 4) AVOCADO: cucumber, chives, heirloom tomato, arugula pesto, Holey Cow, & red bell pepper spread on ciabatta 5) MILKFARM GRILLED CHEESE 6) MILKFARM MAC AND CHEESE