You’ve heard of crème brûlée, but have you heard of Tomme Brûlée?! This wonderfully nutty sheep’s milk cheese from France is torched on the exterior for added oomph of toasty tastiness. Can be ribboned on a girolle if you want to get fancy ? with your cheese. . . . #milkfarmlunch 1)THE HBB 2)GRILLED CHEESE. COOKIES

You've heard of crème brûlée, but have you heard of Tomme Brûlée?! This wonderfully nutty sheep's milk cheese from France is torched on the exterior for added oomph of toasty tastiness. Can be ribboned on a girolle if you want to get fancy ?? with your cheese. . . . 1)THE HBB 2)GRILLED CHEESE. COOKIES ???