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Wine Wednesday with Sam Episode 3: Sommariva Prosecco

?? Wine Wednesday with Sam
Episode 3: Sommariva Prosecco

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This entry was posted in Instagram on January 26, 2022 by Milkfarm.

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← We’ll never get sick of the magic that happens between @chrisroelli & the fine folks at @crownfinishcaves Witching Hour is a brand-new offering from this duo – this is a cow’s milk, spruce-wrapped softie. Warm it up, peel back the top rind, slather the savory and custard-like cheese on some bread, crack open a cold beer, and go to town ? — 01/25/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) PROSCIUTTO ITALIANO: fresh basil, EVOO, Fontina Val D’Aosta, sundried tomato, greens, & balsamic on baguette 3) MILKFARM GRILLED CHEESE 4) A new sweet treat has hit our shelves! These honey caramels from @anellabees are sweet, a little salty, and oh-so-creamy. Danielle and her daughter Anella look after their own beehives and make honey-based candies with the bounty from the hives. These caramels are truly a labor of love and we’re so excited to have them! (Photo credit of second picture goes to @anellabees ) — 01/26/2023 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) PROSCIUTTO ITALIANO: sundried tomatoes, fresh basil, EVOO, Fontina Val D’Aosta, greens, & balsamic on baguette 3) MILKFARM GRILLED CHEESE 4) →

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