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OPEN 7 DAYS A WEEK!
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Christmas Eve 11a-4p
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2106 Colorado Boulevard
Los Angeles, CA 90041
(323)892-1068

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We got our hands on SIX bottles of this limited-release, delightful Sparkling junmai ginjo from Masumi Brewing Company in Nagano?. This beauty is bottle conditioned and aged for almost 2 years. Rich with a fine bubble structure, perfect with oysters, cheese, and friends! . . . 10/15 #milkfarmlunch 1)THE HBB 2)CHORIZO PAMPLONA 3)MUFFALETTA 4)GRILLED CHEESE

We got our hands on SIX bottles of this limited-release, delightful Sparkling junmai ginjo from Masumi Brewing Company in Nagano??. This beauty is bottle conditioned and aged for almost 2 years. Rich with a fine bubble structure, perfect with oysters, cheese, and friends!
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10/15 1)THE HBB 2)CHORIZO PAMPLONA 3)MUFFALETTA 4)GRILLED CHEESE

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This entry was posted in Instagram on October 15, 2021 by Milkfarm.

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← NEW SANDWICH SPECIAL! Introducing, the BCDC! This limited-time sandwich is loaded with salami, pickled shallots, & Beurre de Baratte (?) & on a crusty @bubandgrandmasbread baguette and we think it’s pretty darn delicious with a toast (get that butter nice and melty!) — 10/14/2021 #milkfarmlunch 1) THE BCDC: Calabrian 3-Way & Dodge City salamis, EVOO, greens, fresh herbs, pickled shallots, & Beurre de Baratte on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4) We got our hands on SIX bottles of this limited-release, delightful Sparkling junmai ginjo from Masumi Brewing Company in Nagano?. This beauty is bottle conditioned and aged for almost 2 years. Rich with a fine bubble structure, perfect with oysters, cheese, and friends! . . . 10/15 #milkfarmlunch 1)THE HBB 2)CHORIZO PAMPLONA 3)MUFFALETTA 4)GRILLED CHEESE →

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