This salami from @charlitoscocina is made with, you guessed it, BEER! Specifically made with a brown ale from @transmitterbrewing in New York, this salami is dry, tangy, a little gamy, and yes, it really does taste like beer! Serve with a stinky washed rind cheese or a meaty Alpine-style cheese, plus an ice-cold beer on the side (duh!) — 07/12/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) CHORIZO PAMPLONA: fried tomato sauce, fresh cilantro, Campo de Montalban, Mama Lil’s pickled peppers, greens, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4)