The Milkfarm Grilled Cheese is definitely our signature sandwich, and it’s the only item on our menu that never, ever changes! We use a blend of Cabot Clothbound (for a salty, savory bite), Hook’s 2 year cheddar (for sharpness and a good tang), and Reading Raclette (for that ooey gooey melty quality). We then mix all that yummy cheese with caramelized leeks, shallots, & onions. And then all of that on whole wheat bread? Yes, please! — 04/27/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) CALABRIAN SALAMI : Calabrian chili aioli, sundried tomatoes OR Mama Lil’s pickled peppers, fresh basil, greens, Fontina Val d’Aosta, & EVOO on baguette 3) MILKFARM GRILLED CHEESE 4)

The Milkfarm Grilled Cheese is definitely our signature sandwich, and it’s the only item on our menu that never, ever changes! We use a blend of Cabot Clothbound (for a salty, savory bite), Hook’s 2 year cheddar (for sharpness and a good tang), and Reading Raclette (for that ooey gooey melty quality). We then mix all that yummy cheese with caramelized leeks, shallots, & onions. And then all of that on whole wheat bread? Yes, please! ? — 04/27/2022 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) CALABRIAN SALAMI ?: Calabrian chili aioli, sundried tomatoes OR Mama Lil’s pickled peppers, fresh basil, greens, Fontina Val d’Aosta, & EVOO on baguette 3) MILKFARM GRILLED CHEESE 4) ???