Mokableu is a cow’s milk blue cheese from France covered in (you guessed it) COFFEE! ? This blue is oh-so-decadent, almost like blue cheese & coffee ice cream. Perfect for dessert alongside a hunk of chocolate, or can even be eaten for breakfast alongside some crispy bacon and your cup of morning joe! — 07/18/2022 #milkfarmlunch 1) PROSCIUTTO ITALIANO: fresh basil, sundried tomatoes, EVOO, Fontina Val d’Aosta, greens, & balsamic on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4)