Meet multi-award winning St. Stephen from @fourfatfowls ?. This luscious triple cream is made with Jersey Cow’s milk and cream which creates a smooth and silky texture with a super buttery flavor. The bloomy rind adds an earthy flavor and nutty undertones. Perfect with a glass of bubbles ?? and some fresh fruit on this beautiful CA day! . . . 5/2 #milkfarmlunch 1)THE HBB 2)The Claudine: wine cured salami, fresh cucumber, Gruyere, herbed butter and cracked pepper on baguette 3)MUFFALETTA: salami, fresh mozzarella, herbs, greens and aioli on focaccia 4) GRILLED CHEESE. COOKIES