Fluffy, dense and creamy Pigouille is an organic ? sheep’s milk with a wrinkly rind and a soft, yet strong paste. Named after a paddle that boatmen used to navigate through the local canals ????????. . 5/12 #milkfarmlunch 1)FRENCH HAM: aioli, dijon, Gruyere, cornichons, herbs, greens on baguette 2)TRUFFLE SALAMI: truffle cheese and butter, wine cured salami, greens and olive oil on baguette 3)GRILLED CHEESE. COOKIES.

Fluffy, dense and creamy Pigouille is an organic ?? sheep's milk with a wrinkly rind and a soft, yet strong paste. Named after a paddle that boatmen used to navigate through the local canals ????????. . 5/12 1)FRENCH HAM: aioli, dijon, Gruyere, cornichons, herbs, greens on baguette 2)TRUFFLE SALAMI: truffle cheese and butter, wine cured salami, greens and olive oil on baguette 3)GRILLED CHEESE. COOKIES.