Fat Gold is a small-batch olive oil producer based in Oakland. We currently have two different versions: The Standard (yellow) tin is a blend of frantoio & leccino olives, and has a bold & peppery flavor perfect for roasting vegetables or drizzled onto pizza. The Bold tin is a blend of arbequina & picual olives, and is fragrant, fruity, and delicate. Each tin purchased also includes a special FatgoldXMilkfarm zine full of olive oil info, recipes, & storage tips! ??? — 08/03/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) PROSCIUTTO ITALIANO: fresh basil, sundried tomatoes, EVOO, greens, Fontina Val d’Aosta, & balsamic on baguette 3) MILKFARM GRILLED CHEESE 4)

Fat Gold is a small-batch olive oil producer based in Oakland. We currently have two different versions: The Standard (yellow) tin is a blend of frantoio & leccino olives, and has a bold & peppery flavor perfect for roasting vegetables or drizzled onto pizza. The Bold tin is a blend of arbequina & picual olives, and is fragrant, fruity, and delicate. Each tin purchased also includes a special FatgoldXMilkfarm zine full of olive oil info, recipes, & storage tips! ??? — 08/03/2022 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) PROSCIUTTO ITALIANO: fresh basil, sundried tomatoes, EVOO, greens, Fontina Val d’Aosta, & balsamic on baguette 3) MILKFARM GRILLED CHEESE 4) ???