Category Archives: Instagram

One of Rw’s favorite cheeses is back in the case! Dancing Fern is a raw cow’s milk cheese from @sequatcheese out of Tennessee. While we can’t get true French Reblochon in the States, Dancing Fern is made in a Reblochon-style and is buttery & mushroomy with a light barnyard funk. Slather it on bread with a glass of French red wine on the side, or melt it into mashed potatoes for the most luscious cheesy/carby experience ? — 01/21/2022 #milkfarmlunch 1) TRUFFLE SALAMI: wine-cured salami, Spanish truffle cheese, truffle butter, greens, & EVOO on baguette 2) CRISPY JAMON SERRANO: fig jam, fromage de meaux, & greens on baguette 3) MUFFALETTA: garlic aioli, Genoa salami, fresh herbs, Louisiana chopped olive salad, fresh mozzarella, greens, & EVOO on focaccia 4)

One of Rw’s favorite cheeses is back in the case! Dancing Fern is a raw cow’s milk cheese from @sequatcheese out of Tennessee. While we can’t get true French Reblochon in the States, Dancing Fern is made in a Reblochon-style and is buttery & mushroomy with a light barnyard funk. Slather it on bread with a glass of French red wine on the side, or melt it into mashed potatoes for the most luscious cheesy/carby experience ? — 01/21/2022 1) TRUFFLE SALAMI: wine-cured salami, Spanish truffle cheese, truffle butter, greens, & EVOO on baguette 2) CRISPY JAMON SERRANO: fig jam, fromage de meaux, & greens on baguette 3) MUFFALETTA: garlic aioli, Genoa salami, fresh herbs, Louisiana chopped olive salad, fresh mozzarella, greens, & EVOO on focaccia 4) ???

If you’re a fan of umeboshi, you have GOT to try this perfect combo! @yumeboshiplum in Oakland uses nothing but simple ingredients to make their small-batch products. These new Five Seed Crackers crackers contain (you guessed it!) 5 different seeds, puffed rice, oats, and (of course) umeboshi! They’re super nutty in flavor and texture with a satisfying saltiness from the preserved plum. Pair these products with a super creamy cheese for a brilliant sensory experience! — 01/20/2022 #milkfarmlunch 1) FRENCH HAM: garlic aioli, Gruyere, cornichons, greens, fresh herbs, & Dijon on baguette 2) CRISPY JAMON SERRANO: fig jam, fromage de meaux, & greens on baguette 3) MILKFARM GRILLED CHEESE 4)

If you’re a fan of umeboshi, you have GOT to try this perfect combo! @yumeboshiplum in Oakland uses nothing but simple ingredients to make their small-batch products. These new Five Seed Crackers crackers contain (you guessed it!) 5 different seeds, puffed rice, oats, and (of course) umeboshi! They’re super nutty in flavor and texture with a satisfying saltiness from the preserved plum. Pair these products with a super creamy cheese for a brilliant sensory experience! — 01/20/2022 1) FRENCH HAM: garlic aioli, Gruyere, cornichons, greens, fresh herbs, & Dijon on baguette 2) CRISPY JAMON SERRANO: fig jam, fromage de meaux, & greens on baguette 3) MILKFARM GRILLED CHEESE 4) ???

If you’re a fan of umeboshi, you have GOT to try this perfect combo! @yumeboshiplum in Oakland uses nothing but simple ingredients to make their small-batch products. These new Five Seed Crackers crackers contain (you guessed it!) 5 different seeds, puffed rice, oats, and (of course) umeboshi! They’re super nutty in flavor and texture with a satisfying saltiness from the preserved plum. Pair these products with a super creamy cheese for a brilliant sensory experience! — 01/20/2022 #milkfarmlunch 1) FRENCH HAM: garlic aioli, Gruyere, cornichons, greens, fresh herbs, & Dijon on baguette 2) CRISPY JAMON SERRANO: fig jam, fromage de meaux, & greens on baguette 3) MILKFARM GRILLED CHEESE 4)

If you’re a fan of umeboshi, you have GOT to try this perfect combo! @yumeboshiplum in Oakland uses nothing but simple ingredients to make their small-batch products. These new Five Seed Crackers crackers contain (you guessed it!) 5 different seeds, puffed rice, oats, and (of course) umeboshi! They’re super nutty in flavor and texture with a satisfying saltiness from the preserved plum. Pair these products with a super creamy cheese for a brilliant sensory experience! — 01/20/2022 1) FRENCH HAM: garlic aioli, Gruyere, cornichons, greens, fresh herbs, & Dijon on baguette 2) CRISPY JAMON SERRANO: fig jam, fromage de meaux, & greens on baguette 3) MILKFARM GRILLED CHEESE 4) ???

Wine Wednesdays with Sam! Episode 2: Dipoli Voglar Sauvignon Blanc We love this wine…try it alongside a pasta dish made of speck and fontina! Allora!

?? Wine Wednesdays with Sam! Episode 2: Dipoli Voglar Sauvignon Blanc We love this wine...try it alongside a pasta dish made of speck and fontina! Allora!

Wine Wednesdays with Sam! Episode 2: Dipoli Voglar Sauvignon Blanc We love this wine…try it alongside a pasta dish made of speck and fontina! Allora!

?? Wine Wednesdays with Sam! Episode 2: Dipoli Voglar Sauvignon Blanc We love this wine...try it alongside a pasta dish made of speck and fontina! Allora!

**UPDATE: We’re sold out! There were only 12 bottles! So sorry!** Finally, what we’ve all been waiting for…this year’s batch of sweet Vermouth from @matthiasson_wine is back!!! This sweet Vermouth is made mainly from an ultra-rare grape called Flora (a cross between Semillon & Gewürtztraminer) with blood orange, sour cherry, & coriander seed for added juiciness & complexity. Pour yourself a splash on its own, or use in your fave Negroni or Manhattan as a special treat. This bottle is VERY LIMITED (2 bottles per person max) & will go very fast, so get it while we got it! — 01/19/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) SPECK: Basque goat/sheep cheese, greens, fig jam, & EVOO on baguette 3) MILKFARM GRILLED CHEESE )

**UPDATE: We’re sold out! There were only 12 bottles! So sorry!** Finally, what we’ve all been waiting for…this year’s batch of sweet Vermouth from @matthiasson_wine is back!!! This sweet Vermouth is made mainly from an ultra-rare grape called Flora (a cross between Semillon & Gewürtztraminer) with blood orange, sour cherry, & coriander seed for added juiciness & complexity. Pour yourself a splash on its own, or use in your fave Negroni or Manhattan as a special treat. This bottle is VERY LIMITED (2 bottles per person max) & will go very fast, so get it while we got it! — 01/19/2022 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) SPECK: Basque goat/sheep cheese, greens, fig jam, & EVOO on baguette 3) MILKFARM GRILLED CHEESE ) ???

**UPDATE: We’re sold out! There were only 12 bottles! So sorry!** Finally, what we’ve all been waiting for…this year’s batch of sweet Vermouth from @matthiasson_wine is back!!! This sweet Vermouth is made mainly from an ultra-rare grape called Flora (a cross between Semillon & Gewürtztraminer) with blood orange, sour cherry, & coriander seed for added juiciness & complexity. Pour yourself a splash on its own, or use in your fave Negroni or Manhattan as a special treat. This bottle is VERY LIMITED (2 bottles per person max) & will go very fast, so get it while we got it! — 01/19/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) SPECK: Basque goat/sheep cheese, greens, fig jam, & EVOO on baguette 3) MILKFARM GRILLED CHEESE )

**UPDATE: We’re sold out! There were only 12 bottles! So sorry!** Finally, what we’ve all been waiting for…this year’s batch of sweet Vermouth from @matthiasson_wine is back!!! This sweet Vermouth is made mainly from an ultra-rare grape called Flora (a cross between Semillon & Gewürtztraminer) with blood orange, sour cherry, & coriander seed for added juiciness & complexity. Pour yourself a splash on its own, or use in your fave Negroni or Manhattan as a special treat. This bottle is VERY LIMITED (2 bottles per person max) & will go very fast, so get it while we got it! — 01/19/2022 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) SPECK: Basque goat/sheep cheese, greens, fig jam, & EVOO on baguette 3) MILKFARM GRILLED CHEESE ) ???

Make Tuesdays exciting again with a sake & cheese pairing, right in your own home! We’ve got Nigurayama “Snow White” Nigori Ginjo back in stock, which pairs beautifully with Honey Bee, a goat milk Gouda with honey added. This is a JUICY and ÜBER-REFRESHING combo that leaves you salivating after each sip and bite. This pairing can even ordered through Postmates/UberEats, giving you a tasty snack and a fun experience without ever leaving your house! — 01/18/2022 #milkfarmlunch 1) SPECK: fig jam, greens, Basque goat/sheep cheese, & EVOO on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4)

Make Tuesdays exciting again with a sake & cheese pairing, right in your own home! We’ve got Nigurayama “Snow White” Nigori Ginjo back in stock, which pairs beautifully with Honey Bee, a goat milk Gouda with honey added. This is a JUICY and ÜBER-REFRESHING combo that leaves you salivating after each sip and bite. This pairing can even ordered through Postmates/UberEats, giving you a tasty snack and a fun experience without ever leaving your house! ? — 01/18/2022 1) SPECK: fig jam, greens, Basque goat/sheep cheese, & EVOO on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4) ???

Make Tuesdays exciting again with a sake & cheese pairing, right in your own home! We’ve got Nigurayama “Snow White” Nigori Ginjo back in stock, which pairs beautifully with Honey Bee, a goat milk Gouda with honey added. This is a JUICY and ÜBER-REFRESHING combo that leaves you salivating after each sip and bite. This pairing can even ordered through Postmates/UberEats, giving you a tasty snack and a fun experience without ever leaving your house! — 01/18/2022 #milkfarmlunch 1) SPECK: fig jam, greens, Basque goat/sheep cheese, & EVOO on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4)

Make Tuesdays exciting again with a sake & cheese pairing, right in your own home! We’ve got Nigurayama “Snow White” Nigori Ginjo back in stock, which pairs beautifully with Honey Bee, a goat milk Gouda with honey added. This is a JUICY and ÜBER-REFRESHING combo that leaves you salivating after each sip and bite. This pairing can even ordered through Postmates/UberEats, giving you a tasty snack and a fun experience without ever leaving your house! ? — 01/18/2022 1) SPECK: fig jam, greens, Basque goat/sheep cheese, & EVOO on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4) ???

Meet Sofia, an ash-ripened cheese from @capriolegoatcheese in Greenville, Indiana. This is an incredibly exciting cheese that we’re always happy to sell and snack on. She’s a surprising gal, as we’re never sure if she’ll be young, delicate, and sweet, or a more mature and bold lady. We love her all the same, no matter what surprises she may bring ? — 01/17/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) SPECK: fig jam, greens, & Basque sheep/goat milk cheese on baguette 3) MILKFARM GRILLED CHEESE 4)

Meet Sofia, an ash-ripened cheese from @capriolegoatcheese in Greenville, Indiana. This is an incredibly exciting cheese that we’re always happy to sell and snack on. She’s a surprising gal, as we’re never sure if she’ll be young, delicate, and sweet, or a more mature and bold lady. We love her all the same, no matter what surprises she may bring ? — 01/17/2022 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) SPECK: fig jam, greens, & Basque sheep/goat milk cheese on baguette 3) MILKFARM GRILLED CHEESE 4) ???