Category Archives: Instagram

Our House Olives recipe hasn’t changed a bit since our first day! A blend of Black Cerignolas, Coquillo, & Lucques olives in a special blend of toasted spices & lemon zest, plus the Milkfarm house extra virgin olive oil. These delicious olives come on EVERY cheese board that we make. We also have them back as a self-serve option (like the olden days!) so you can snag as many or as few as you’d like! ? — 05/04/2022 #milkfarmlunch 1) TRUFFLE SALAMI: wine-cured salami, Spanish truffle cheese, truffle butter, greens, & EVOO on baguette 2) CHORIZO PAMPLONA: fried tomato sauce OR spicy jalapeño mustard, Campo de Montalban cheese, fresh cilantro, Mama Lil’s pickled peppers, greens, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4)

Our House Olives recipe hasn’t changed a bit since our first day! A blend of Black Cerignolas, Coquillo, & Lucques olives in a special blend of toasted spices & lemon zest, plus the Milkfarm house extra virgin olive oil. These delicious olives come on EVERY cheese board that we make. We also have them back as a self-serve option (like the olden days!) so you can snag as many or as few as you’d like! ? — 05/04/2022 1) TRUFFLE SALAMI: wine-cured salami, Spanish truffle cheese, truffle butter, greens, & EVOO on baguette 2) CHORIZO PAMPLONA: fried tomato sauce OR spicy jalapeño mustard, Campo de Montalban cheese, fresh cilantro, Mama Lil’s pickled peppers, greens, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4) ???

Our House Olives recipe hasn’t changed a bit since our first day! A blend of Black Cerignolas, Coquillo, & Lucques olives in a special blend of toasted spices & lemon zest, plus the Milkfarm house extra virgin olive oil. These delicious olives come on EVERY cheese board that we make. We also have them back as a self-serve option (like the olden days!) so you can snag as many or as few as you’d like! ? — 05/04/2022 #milkfarmlunch 1) TRUFFLE SALAMI: wine-cured salami, Spanish truffle cheese, truffle butter, greens, & EVOO on baguette 2) CHORIZO PAMPLONA: fried tomato sauce OR spicy jalapeño mustard, Campo de Montalban cheese, fresh cilantro, Mama Lil’s pickled peppers, greens, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4)

Our House Olives recipe hasn’t changed a bit since our first day! A blend of Black Cerignolas, Coquillo, & Lucques olives in a special blend of toasted spices & lemon zest, plus the Milkfarm house extra virgin olive oil. These delicious olives come on EVERY cheese board that we make. We also have them back as a self-serve option (like the olden days!) so you can snag as many or as few as you’d like! ? — 05/04/2022 1) TRUFFLE SALAMI: wine-cured salami, Spanish truffle cheese, truffle butter, greens, & EVOO on baguette 2) CHORIZO PAMPLONA: fried tomato sauce OR spicy jalapeño mustard, Campo de Montalban cheese, fresh cilantro, Mama Lil’s pickled peppers, greens, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4) ???

We’ve got the goods from @bubandgrandmasbread. What’s your favorite way to top a baguette? Cheese? Butter & jam? Smashed avocado? Or do you like the classic French baguette as-is? (‘Cause when it’s this good, you don’t even need toppings ?) — 05/03/2022 #milkfarmlunch 1) FRENCH HAM: garlic aioli, Gruyere, fresh herbs, cornichons, greens, & hot/sweet mustard on baguette 2) TRUFFLE SALAMI: Spanish truffle cheese, truffle butter, wine-cured salami, greens, & EVOO on baguette 3) MILKFARM GRILLED CHEESE 4)

We’ve got the goods from @bubandgrandmasbread. What’s your favorite way to top a baguette? Cheese? Butter & jam? Smashed avocado? Or do you like the classic French baguette as-is? (‘Cause when it’s this good, you don’t even need toppings ??) — 05/03/2022 1) FRENCH HAM: garlic aioli, Gruyere, fresh herbs, cornichons, greens, & hot/sweet mustard on baguette 2) TRUFFLE SALAMI: Spanish truffle cheese, truffle butter, wine-cured salami, greens, & EVOO on baguette 3) MILKFARM GRILLED CHEESE 4) ???

We’ve got the goods from @bubandgrandmasbread. What’s your favorite way to top a baguette? Cheese? Butter & jam? Smashed avocado? Or do you like the classic French baguette as-is? (‘Cause when it’s this good, you don’t even need toppings ?) — 05/03/2022 #milkfarmlunch 1) FRENCH HAM: garlic aioli, Gruyere, fresh herbs, cornichons, greens, & hot/sweet mustard on baguette 2) TRUFFLE SALAMI: Spanish truffle cheese, truffle butter, wine-cured salami, greens, & EVOO on baguette 3) MILKFARM GRILLED CHEESE 4)

We’ve got the goods from @bubandgrandmasbread. What’s your favorite way to top a baguette? Cheese? Butter & jam? Smashed avocado? Or do you like the classic French baguette as-is? (‘Cause when it’s this good, you don’t even need toppings ??) — 05/03/2022 1) FRENCH HAM: garlic aioli, Gruyere, fresh herbs, cornichons, greens, & hot/sweet mustard on baguette 2) TRUFFLE SALAMI: Spanish truffle cheese, truffle butter, wine-cured salami, greens, & EVOO on baguette 3) MILKFARM GRILLED CHEESE 4) ???

We’ve been adding a lot of new dried fruit to our cheese plates, and we’re so excited to start offering these delicious California dates! Rancho Meladuco date farm is located in the Coachella Valley (not too far from Palm Springs) and is run by Joan Smith. Joan is a CPA and a mother of 3, but started farming dates as a nutritious snack for her family and now wants to share these sweet treats with the world! These are truly some of the best dates we’ve ever tried and taste incredible with salty cheeses such as Parmigiano Reggiano. — 05/02/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) THE CLAUDINE: fresh cucumber, wine-cured salami, Gruyere, cracked black pepper, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4)

We’ve been adding a lot of new dried fruit to our cheese plates, and we’re so excited to start offering these delicious California dates! Rancho Meladuco date farm is located in the Coachella Valley (not too far from Palm Springs) and is run by Joan Smith. Joan is a CPA and a mother of 3, but started farming dates as a nutritious snack for her family and now wants to share these sweet treats with the world! These are truly some of the best dates we’ve ever tried and taste incredible with salty cheeses such as Parmigiano Reggiano. — 05/02/2022 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) THE CLAUDINE: fresh cucumber, wine-cured salami, Gruyere, cracked black pepper, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4) ???

We’ve been adding a lot of new dried fruit to our cheese plates, and we’re so excited to start offering these delicious California dates! Rancho Meladuco date farm is located in the Coachella Valley (not too far from Palm Springs) and is run by Joan Smith. Joan is a CPA and a mother of 3, but started farming dates as a nutritious snack for her family and now wants to share these sweet treats with the world! These are truly some of the best dates we’ve ever tried and taste incredible with salty cheeses such as Parmigiano Reggiano. — 05/02/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) THE CLAUDINE: fresh cucumber, wine-cured salami, Gruyere, cracked black pepper, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4)

We’ve been adding a lot of new dried fruit to our cheese plates, and we’re so excited to start offering these delicious California dates! Rancho Meladuco date farm is located in the Coachella Valley (not too far from Palm Springs) and is run by Joan Smith. Joan is a CPA and a mother of 3, but started farming dates as a nutritious snack for her family and now wants to share these sweet treats with the world! These are truly some of the best dates we’ve ever tried and taste incredible with salty cheeses such as Parmigiano Reggiano. — 05/02/2022 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) THE CLAUDINE: fresh cucumber, wine-cured salami, Gruyere, cracked black pepper, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4) ???

Butterbloom is looking extra perfect and squishable right now! This cow’s milk cheese from @briarrosecheese is definitely a butter bomb without being too salty or overly rich. So good with a hunk of bread or on the side of some grilled green veggies! — 05/01/2022 #milkfarmlunch 1) FRENCH HAM: garlic aioli, cornichons, Gruyere, greens, fresh herbs, & hot/sweet mustard on baguette 2) THE CLAUDINE: fresh cucumber, wine-cured salami, Gruyere, cracked black pepper, & herbed butter on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, greens, fresh mozzarella, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)

Butterbloom is looking extra perfect and squishable right now! This cow’s milk cheese from @briarrosecheese is definitely a butter bomb without being too salty or overly rich. So good with a hunk of bread or on the side of some grilled green veggies! — 05/01/2022 1) FRENCH HAM: garlic aioli, cornichons, Gruyere, greens, fresh herbs, & hot/sweet mustard on baguette 2) THE CLAUDINE: fresh cucumber, wine-cured salami, Gruyere, cracked black pepper, & herbed butter on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, greens, fresh mozzarella, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5) ???

Butterbloom is looking extra perfect and squishable right now! This cow’s milk cheese from @briarrosecheese is definitely a butter bomb without being too salty or overly rich. So good with a hunk of bread or on the side of some grilled green veggies! — 05/01/2022 #milkfarmlunch 1) FRENCH HAM: garlic aioli, cornichons, Gruyere, greens, fresh herbs, & hot/sweet mustard on baguette 2) THE CLAUDINE: fresh cucumber, wine-cured salami, Gruyere, cracked black pepper, & herbed butter on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, greens, fresh mozzarella, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)

Butterbloom is looking extra perfect and squishable right now! This cow’s milk cheese from @briarrosecheese is definitely a butter bomb without being too salty or overly rich. So good with a hunk of bread or on the side of some grilled green veggies! — 05/01/2022 1) FRENCH HAM: garlic aioli, cornichons, Gruyere, greens, fresh herbs, & hot/sweet mustard on baguette 2) THE CLAUDINE: fresh cucumber, wine-cured salami, Gruyere, cracked black pepper, & herbed butter on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, greens, fresh mozzarella, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5) ???

?SAVE THE DATE! ? We are so, so excited to be finally offering some in-shop events again, starting with an old favorite – MEET THE (WINE) MAKER! Join us on Saturday, May 14 (two weeks from today) as we welcome Angela Osborne from @gracewine! Angela will be here pouring two of her wines, plus a Sauv Blanc from @landofsaints, and to answer any and all of your wine questions! And, of course, we will also have a cheese snack to pair with one of the wines, plus detailed suggestions on what to pair with the others. This event will be IN-STORE, at our back table, from 11AM-3ish, & will be $15 per person. WE CAN’T WAIT! Click the link in our bio for more info! — 04/30/2022 #milkfarmlunch 1) FRENCH HAM: garlic aioli, fresh herbs, Gruyere, greens, cornichons, & hot/sweet mustard on baguette 2) THE CLAUDINE: fresh cucumber, wine-cured salami, Gruyere, cracked black pepper, & herbed butter on baguette 3) PROSCIUTTO: fromage de meaux, greens, & fig jam on baguette 4) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, greens, fresh mozzarella, & EVOO on focaccia 5) MILKFARM GRILLED CHEESE 6)

??SAVE THE DATE! ?? We are so, so excited to be finally offering some in-shop events again, starting with an old favorite - MEET THE (WINE) MAKER! Join us on Saturday, May 14 (two weeks from today) as we welcome Angela Osborne from @gracewine! Angela will be here pouring two of her wines, plus a Sauv Blanc from @landofsaints, and to answer any and all of your wine questions! And, of course, we will also have a cheese snack to pair with one of the wines, plus detailed suggestions on what to pair with the others. This event will be IN-STORE, at our back table, from 11AM-3ish, & will be $15 per person. WE CAN’T WAIT! ? Click the link in our bio for more info! — 04/30/2022 1) FRENCH HAM: garlic aioli, fresh herbs, Gruyere, greens, cornichons, & hot/sweet mustard on baguette 2) THE CLAUDINE: fresh cucumber, wine-cured salami, Gruyere, cracked black pepper, & herbed butter on baguette 3) PROSCIUTTO: fromage de meaux, greens, & fig jam on baguette 4) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, greens, fresh mozzarella, & EVOO on focaccia 5) MILKFARM GRILLED CHEESE 6) ???

?SAVE THE DATE! ? We are so, so excited to be finally offering some in-shop events again, starting with an old favorite – MEET THE (WINE) MAKER! Join us on Saturday, May 14 (two weeks from today) as we welcome Angela Osborne from @gracewine! Angela will be here pouring two of her wines, plus a Sauv Blanc from @landofsaints, and to answer any and all of your wine questions! And, of course, we will also have a cheese snack to pair with one of the wines, plus detailed suggestions on what to pair with the others. This event will be IN-STORE, at our back table, from 11AM-3ish, & will be $15 per person. WE CAN’T WAIT! Click the link in our bio for more info! — 04/30/2022 #milkfarmlunch 1) FRENCH HAM: garlic aioli, fresh herbs, Gruyere, greens, cornichons, & hot/sweet mustard on baguette 2) THE CLAUDINE: fresh cucumber, wine-cured salami, Gruyere, cracked black pepper, & herbed butter on baguette 3) PROSCIUTTO: fromage de meaux, greens, & fig jam on baguette 4) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, greens, fresh mozzarella, & EVOO on focaccia 5) MILKFARM GRILLED CHEESE 6)

??SAVE THE DATE! ?? We are so, so excited to be finally offering some in-shop events again, starting with an old favorite - MEET THE (WINE) MAKER! Join us on Saturday, May 14 (two weeks from today) as we welcome Angela Osborne from @gracewine! Angela will be here pouring two of her wines, plus a Sauv Blanc from @landofsaints, and to answer any and all of your wine questions! And, of course, we will also have a cheese snack to pair with one of the wines, plus detailed suggestions on what to pair with the others. This event will be IN-STORE, at our back table, from 11AM-3ish, & will be $15 per person. WE CAN’T WAIT! ? Click the link in our bio for more info! — 04/30/2022 1) FRENCH HAM: garlic aioli, fresh herbs, Gruyere, greens, cornichons, & hot/sweet mustard on baguette 2) THE CLAUDINE: fresh cucumber, wine-cured salami, Gruyere, cracked black pepper, & herbed butter on baguette 3) PROSCIUTTO: fromage de meaux, greens, & fig jam on baguette 4) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, greens, fresh mozzarella, & EVOO on focaccia 5) MILKFARM GRILLED CHEESE 6) ???