Author Archives: Milkfarm

5/29 Lunch #milkfarmlunch 1) cold rare beef, black radish, pickled celery, arugula, 2yr cheddar, Thai chile aioli on potato rosemary 2) muffaletta, classic aioli, wine cured salami, spicy soppresata, fresh mozzarella on ciabatta (toasted optional) 3) veggie: arugula pesto, slow roasted tomatoes, 2 yr Parmigiano Reggiano 4) squash blossom, fine herb sauce, Oaxacan cheese Thai chili, roasted garlic oil on naan 5) all American grilled cheese 6) side: fingerling potatoes, pickled mustard seeds, creamy garlic dressing 7) tomato soup w/ Parmigiano crostini 8) Mac and cheese

5/29 Lunch #milkfarmlunch 1) cold rare beef, black radish, pickled celery, arugula, 2yr cheddar, Thai chile aioli on potato rosemary 2) muffaletta, classic aioli, wine cured salami, spicy soppresata, fresh mozzarella on ciabatta (toasted optional) 3) veggie: arugula pesto, slow roasted tomatoes, 2 yr Parmigiano Reggiano 4) squash blossom, fine herb sauce, Oaxacan cheese Thai chili, roasted garlic oil on naan 5) all American grilled cheese 6) side: fingerling potatoes, pickled mustard seeds, creamy garlic dressing 7) tomato soup w/ Parmigiano crostini 8) Mac and cheese

Just in! Our weekly delivery of #fresh #pasta. @domenicosfoods has a new shape: #strozzapreti Don’t forget, we also carry his new cheese ravioli in our freezer! #milkfarmla #pasta

Just in! Our weekly delivery of #fresh #pasta. @domenicosfoods has a new shape: #strozzapreti Don’t forget, we also carry his new cheese ravioli in our freezer! #milkfarmla #pasta

5/28 Lunch #milkfarmlunch 1) pork loin press: slow cooked apricot, smoked mozzarella, Thai chili aioli on potato rosemary 2) cold rare beef, mustard aioli, pickled onions, black radish, arugula, 2 yr cheddar on ciabatta 3) Danish rye: gruyere, French ham, green tomato jam, herbs 4) squash blossoms, fine herb sauce, Oaxacan cheese, Thai chili, roasted garlic oil 5)all American grilled cheese 6) side: fingerling potatoes, pickled mustard seeds, creamy garlic dressing 7) side: roasted baby squash marinated in a tomato vinegarette, herbed goat cheese, greens, white corn, herbs 8) Mac and cheese

5/28 Lunch #milkfarmlunch 1) pork loin press: slow cooked apricot, smoked mozzarella, Thai chili aioli on potato rosemary 2) cold rare beef, mustard aioli, pickled onions, black radish, arugula, 2 yr cheddar on ciabatta 3) Danish rye: gruyere, French ham, green tomato jam, herbs 4) squash blossoms, fine herb sauce, Oaxacan cheese, Thai chili, roasted garlic oil 5)all American grilled cheese 6) side: fingerling potatoes, pickled mustard seeds, creamy garlic dressing 7) side: roasted baby squash marinated in a tomato vinegarette, herbed goat cheese, greens, white corn, herbs 8) Mac and cheese

Sunset Bay from Rivers a Edge Chévre! Goat milk with paprika and ash. #cheesemas #milkfarmla #eaglerock

Sunset Bay from Rivers a Edge Chévre! Goat milk with paprika and ash. #cheesemas #milkfarmla #eaglerock

5/27/15 #milkfarmlunch 1)pork loin press: slow cooked apricots, smoked mozzarella, thai chili aioli on potato rosemary 2)rare beef: holey cow, roasted tomatoes, pickled celery, mustard greens, caper herb aioli on ciabatta 3)Danish rye: gruyere, french ham, green tomato jam, herbs 4)grilled cheese 5)mac n cheese 6)kouign amann 7)ham n cheese croissant 8)cookies

5/27/15 #milkfarmlunch 1)pork loin press: slow cooked apricots, smoked mozzarella, thai chili aioli on potato rosemary 2)rare beef: holey cow, roasted tomatoes, pickled celery, mustard greens, caper herb aioli on ciabatta 3)Danish rye: gruyere, french ham, green tomato jam, herbs 4)grilled cheese 5)mac n cheese 6)kouign amann 7)ham n cheese croissant 8)cookies